Organic food market in Latin America

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Statista dossier on the organic products market in Latin America

This dossier presents a range of statistics on the organic products market in Latin America. It comprises data on organic farmland, production, exports, sales, and consumer behavior in the region.

Table of contents

  • 1. Global overview

    • Global health and wellness food market value 2016-2021

    • Global healthy food & beverage sales 2020, by category

    • Organic packaged food sales worldwide 2014-2019

    • Area of organic farming worldwide 2000-2019

    • Organic agricultural land share in 2019, by region

  • 2. Production

    • Latin America: organic producers number 2012-2018

    • Latin America: organic farmland area 2010-2018

    • Latin America: organic farmland area 2018, by country

    • Latin America: key organic arable crops 2018

    • Latin America: key organic permanent crops 2018

  • 3. Exports

    • Latin America: organic products exports 2018, by country

    • Latin America: organic products exporters 2018, by country

    • Mexico: organic agricultural products exports value to the U.S. 2015-2017

    • Mexico: organic coffee exports value to the U.S. 2015-2017

    • Mexico: organic banana exports value to the U.S. 2015-2017

  • 4. Sales

    • Latin America: consumer spending on fruit & vegetables 2015-2030

    • Latin America: organic market size 2017, by country

    • Latin America: organic fruits & vegetables market revenue 2016-2021

    • Latin America: organic beverage market value 2020-2025

    • Latin America: organic dairy food & drinks market 2018-2023

  • 5. Consumer behavior

    • Latin America: frequency of reading food labels 2019

    • Latin America: preferred food label ingredients 2019

    • Latin America: health and wellness products consumption value 2018, by country

    • Latin America: organic packaged food consumption value 2018, by country

    • Latin America: organic beverages consumption value 2018, by country

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