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Offering French cheeses or creams when dinning with foreign friends in France 2019

This pie chart displays the propensity of French people to offer regional cheeses, butters or creams (products with protected designation of origin) when inviting foreign friends to dinner and preparing a typical French meal. It shows that the majority of respondents declared that they would certainly suggest regional cheeses and other dairy products to foreign friends if they would invite them to dinner.

If you invite foreign friends to dinner at home and cook them a typical French meal, would you suggest that they taste regional cheeses, butters and creams?*

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Sources

Release date

July 2019

Region

France

Survey time period

June 26-27, 2019

Number of respondents

1,027 respondents

Age group

18 years and older

Method of interview

Computer-assisted web interviews (CAWI)

Supplementary notes

* This question was phrased by the source as follows: "Si vous invitez des amis étrangers à dîner chez vous pour leur faire un menu typiquement français, leur proposeriez-vous de goüter des fromages, beurres et crèmes de nos régions (AOP)?"

Regional products with protected designation of origin (AOP)

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