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U.S. retail stores: sales of frz and refrigerated meat, poultry, seafood 2014-2016

The statistic shows the sales of frozen and refrigerated meat, poultry, and seafood in U.S. retail stores in 2014 and 2016. In 2016, frozen and refrigerated meat, poultry, and seafood generated sales amounting to approximately 33.7 billion U.S. dollars in U.S. retail stores.

Sales of frozen and refrigerated meat, poultry and seafood in U.S. retail stores in 2014 and 2016 (in million U.S. dollars)*

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Sources

Release date

March 2017

Region

United States

Survey time period

2014 and 2016

Supplementary notes

* Products included: Organic and premium natural brands only.
Sales of food products through mainstream, natural and specialty food channels.
Does not include private-label sales, random weight (PLU) items, or sales through Trader Joe’s or Whole Foods Market.
The State of the Specialty Food Industry 2017 is available for purchase on the Specialty Food Association website.

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Statistics on "Seafood industry"

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