Survey on organic food consumption in Finland 2017, by region

This statistic shows the results of a survey on organic food consumption in Finland in 2017, by region. The largest share of respondents regularly consuming organic food were from the Greater Helsinki region of Finland. Irregular consumption, on the other hand, was the highest in western Finland. In Southern Finland 30 percent considered the possibility to consume organic food whereas 14 percent of respondents from Northern and Eastern Finland did not intend to consume any.
Overall, the consumption of organic food has become more regular in Finland over the recent years. According to the survey, the main reasons for buying organic food included cleanliness, quality and healthiness.

Do you consume organic food?

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Sources

Release date

May 2017

Region

Finland

Survey time period

January 19, 2017 to February 6, 2017

Number of respondents

1,019 respondents

Age group

15-79 years

Special properties

inhabitants of Finland, excluding the Åland Islands

Method of interview

Omnibus survey

Supplementary notes

The original survey question was phrased by the source as follows: ”Mikä seuraavista vaihtoehdoista vastaa parhaiten luomuruoan käyttöäsi yleensä?”

Percentage points exceeding or falling below 100 percent are probably due to rounding.

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Statistics on "Organic food consumption in Finland"

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