This statistic shows the harvested area of fresh and processed vegetables in the United States from 2015 to 2021. In 2021, the area of fresh and processed vegetables harvested in the U.S. amounted to a total of approximately 2.27 million acres.
Harvested area of fresh and processing vegetables in the United States from 2015 to 2021
(in 1,000 acres)
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US Department of Agriculture. (April 29, 2022). Harvested area of fresh and processing vegetables in the United States from 2015 to 2021 (in 1,000 acres) [Graph]. In Statista. Retrieved May 22, 2022, from https://www.statista.com/statistics/816562/us-area-of-vegetables-harvested/
US Department of Agriculture. "Harvested area of fresh and processing vegetables in the United States from 2015 to 2021 (in 1,000 acres)." Chart. April 29, 2022. Statista. Accessed May 22, 2022. https://www.statista.com/statistics/816562/us-area-of-vegetables-harvested/
US Department of Agriculture. (2022). Harvested area of fresh and processing vegetables in the United States from 2015 to 2021 (in 1,000 acres). Statista. Statista Inc.. Accessed: May 22, 2022. https://www.statista.com/statistics/816562/us-area-of-vegetables-harvested/
US Department of Agriculture. "Harvested Area of Fresh and Processing Vegetables in The United States from 2015 to 2021 (in 1,000 Acres)." Statista, Statista Inc., 29 Apr 2022, https://www.statista.com/statistics/816562/us-area-of-vegetables-harvested/
US Department of Agriculture, Harvested area of fresh and processing vegetables in the United States from 2015 to 2021 (in 1,000 acres) Statista, https://www.statista.com/statistics/816562/us-area-of-vegetables-harvested/ (last visited May 22, 2022)
