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Vegetables: global production volume 2000-2017
Vegetables: global production volume 2000-2017
Global production volume of vegetables from 2000 to 2017 (in million metric tons)
This statistic depicts the total production volume of vegetables (including melons) worldwide from 1990 to 2017. In 2014, some 1169.45 million metric tons of vegetables and melons were produced worldwide.
Global production volume of vegetables from 2000 to 2017 (in million metric tons)
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| Production volume in million metric tons | |
|---|---|
| 2017 | 1,094.34 |
| 2016 | 1,075.2 |
| 2015 | 1,051.52 |
| 2014 | 1,030.32 |
| 2013 | 997.84 |
| 2012 | 978.52 |
| 2011 | 954.89 |
| 2010 | 921.52 |
| 2009 | 900.66 |
| 2008 | 876.15 |
| 2007 | 843.23 |
| 2006 | 809.33 |
| 2005 | 779.82 |
| 2004 | 760.29 |
| 2003 | 750.86 |
| 2002 | 721.42 |
| 2001 | 700.09 |
| 2000 | 682.43 |
| Production volume in million metric tons | |
|---|---|
| 2017 | 1,094.34 |
| 2016 | 1,075.2 |
| 2015 | 1,051.52 |
| 2014 | 1,030.32 |
| 2013 | 997.84 |
| 2012 | 978.52 |
| 2011 | 954.89 |
| 2010 | 921.52 |
| 2009 | 900.66 |
| 2008 | 876.15 |
| 2007 | 843.23 |
| 2006 | 809.33 |
| 2005 | 779.82 |
| 2004 | 760.29 |
| 2003 | 750.86 |
| 2002 | 721.42 |
| 2001 | 700.09 |
| 2000 | 682.43 |
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Description
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This statistic depicts the total production volume of vegetables (including melons) worldwide from 1990 to 2017. In 2014, some 1169.45 million metric tons of vegetables and melons were produced worldwide.
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- Show publisher information
- Release date
- January 2019
- Region
- Worldwide
- Survey time period
- 2000 to 2017
- Special properties
- data accessed on January 28, 2019
Source
- Show sources information
- Show publisher information
- Release date
- January 2019
More information
- Region
- Worldwide
- Survey time period
- 2000 to 2017
- Special properties
- data accessed on January 28, 2019
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Statistics on "Vegetables"
- Global overview
The most important statistics
- Global production volume of vegetables from 2000 to 2017 (in million metric tons)Vegetables: global production volume 2000-2017
- Global production of vegetables in 2017, by type (in million metric tons)Vegetables production worldwide by type 2017
- Global fresh vegetable production in 2017, by region (in million metric tons)Vegetable production worldwide by region 2017
- Leading producers of fresh vegetables worldwide in 2017 (in million metric tons)Leading global producers of fresh vegetables 2017
- United States
The most important statistics
- Area used for production of principal vegetables in the U.S. from 2000 to 2018 (in acres)Area used for production of vegetables in the U.S. 2000-2018
- Production of principal fresh market vegetables in the U.S. from 2000 to 2016 (in 1,000 cwt)*Production of fresh market vegetables in the U.S. 2000-2016
- Production of principal vegetables for processing in the U.S. from 2000 to 2016 (in tons)*Production of vegetables for processing in the U.S. 2000-2016
- Production value of principal vegetables in the U.S. from 2000 to 2016 (in 1,000 U.S. dollars)Production value of vegetables in the U.S. 2000-2016
- Total U.S. farm income from vegetables from 2010 to 2018 (in billion U.S. dollars)U.S. farm income from vegetables 2010-2018
- Fertilizer application share to selected vegetables in the United States in 2014, by fertilizer typeU.S. share of fertilizer application to selected vegetables by fertilizer type 2014
- Average fertilizer application to selected vegetables in the United States as of 2014, by fertilizer type (in pounds per acre)Fertilizer application to selected vegetables in the U.S. by fertilizer type 2014
- Top U.S. states
The most important statistics
- Top 10 U.S. states based on production area for principal fresh market and processed vegetables in 2017 (in acres)*Top U.S. states based on production area for vegetables 2017
- Top 10 U.S. states based on production of principal fresh market vegetables in 2016 (in 1,000 cwt)*Top U.S. states based on production of fresh market vegetables 2016
- Top 10 U.S. states based on production of principal vegetables for processing in 2016 (in tons)*Top U.S. states based on production of vegetables for processing 2016
- Top 10 U.S. states based on production value of principal fresh market vegetables in 2016 (in 1,000 U.S. dollars)*Top U.S. states based on production value of fresh market vegetables 2016
- Top 10 U.S. states based on production value of principal vegetables for processing in 2016 (in 1,000 U.S. dollars)*Top U.S. states based on production value of vegetables for processing 2016
- Consumption
The most important statistics
- Per capita utilization of fresh and processed vegetables in the United States from 2003 to 2017 (in pounds)*Per capita utilization of fresh and processed vegetables in the U.S. 2003-2017
- Distribution of per capita utilization of fresh and processed vegetables in the U.S. from 2003 to 2017*Share of per capita utilization of fresh and processed vegetables U.S. 2003-2017
- Per capita utilization share of processed vegetables in the U.S. from 2003 to 2017, by type*U.S. per capita utilization share of processed vegetables by type 2003-2017
- Per capita consumption of fresh vegetables in the United States in 2015, by vegetable type (in pounds)*U.S. per capita consumption of fresh vegetables by type 2015
- Distribution of expenditures on fruits and vegetables in United States households in 2017, by type*Fruits and vegetables expenditure share of U.S. households 2017, by type
- Per capita consumption of fresh vegetables in the United States from 2000 to 2015 (in pounds)*U.S. per capita consumption of fresh vegetables 2000-2016
- Frozen products
The most important statistics
- Value of U.S. product shipments of frozen vegetables 2002 to 2016 (in billion U.S. dollars)U.S. product shipment value of frozen vegetables 2002-2016
- Sales of frozen fruits and vegetables in U.S. retail stores in 2014 and 2016 (in million U.S. dollars)*U.S. retail stores: sales of frozen fruits and vegetables, 2014-2016
- Unit sales of the frozen prepared vegetables in U.S. retail stores in 2018, by brand (in million units)U.S. unit sales of frozen/canned fruit and vegetables by brand 2018
- Average annual expenditure on frozen vegetables per consumer unit in the United States from 2007 to 2017 (in U.S. dollars)*U.S. household expenditure on frozen vegetables 2007-2017
- Average price per unit of the frozen fruit and shelf stable vegetables category in U.S. retail stores in 2018, by segment (in U.S. dollars)U.S. average unit price of frozen fruit and vegetables by segment 2018
- Average price per unit of the private label frozen prepared vegetables in U.S. retail stores in 2017 (in U.S. dollars)U.S. unit price of private label frozen vegetables 2017
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Further Content: Statistics, Studies, and Topic Pages
Statistics
- Vegetables: turnover growth compared to the previous season in France 2014-2016
- Vegetables: sales compared to the average of the previous seasons in France 2010-2016
- Vegetable acreage in China 2017
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- U.S. fresh market cabbage production value 2000-2017
- Quarterly retail sales of fresh fruit and vegetables in Canada 2014-2018
- U.S. cabbage production for fresh market 2000-2017
- Vegetable consumption volume in the U.S. 2010-2015
- UK farming income: output of fresh vegetables in the United Kingdom 2000-2017
- U.S. cucumber production for fresh market 2000-2017
- Production volume of pulses and vegetables in the U.S. 2014-2018
- Vegetables and melons: enterprises in the UK 2017, by turnover size band
- UK farming income: output of horticultural products in the United Kingdom 2000-2017
- Sales volume of frozen vegetables in Canada 2013-2016
- Per capita spending on fresh vegetables in Spain 2017, by product
- French consumer trust in fruit & vegetables cultivated in France 2015
- Asparagus export volume in Spain 2013-2017
- Share of turnover of the fresh produce sector in Australia FY 2016, by state
- Roots and tubers of manioc, arrowroot, sweet potatoes similar: export value 2001-2018
Studies
- Vegetable industry in Sweden
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- Vegetables summary 2018
- Vegetables and Pulses Outlook April 2018
- Vegetable market in the Netherlands
- Vegetable industry in Norway
- Fruit industry in Denmark
- Vegetables and Pulses Outlook April 2017
- Vegetables summary 2017
- Fruit industry in Norway
- Avocado industry
- Avocado market in Mexico
- Organic food market in Canada
- Fruit industry in Sweden
- Avocado market in Latin America
Statistics on "Vegetables"
- Global production volume of vegetables from 2000 to 2017 (in million metric tons)
- Global production of vegetables in 2017, by type (in million metric tons)
- Global fresh vegetable production in 2017, by region (in million metric tons)
- Leading producers of fresh vegetables worldwide in 2017 (in million metric tons)
- Area used for production of principal vegetables in the U.S. from 2000 to 2018 (in acres)
- Production of principal fresh market vegetables in the U.S. from 2000 to 2016 (in 1,000 cwt)*
- Production of principal vegetables for processing in the U.S. from 2000 to 2016 (in tons)*
- Production value of principal vegetables in the U.S. from 2000 to 2016 (in 1,000 U.S. dollars)
- Total U.S. farm income from vegetables from 2010 to 2018 (in billion U.S. dollars)
- Fertilizer application share to selected vegetables in the United States in 2014, by fertilizer type
- Average fertilizer application to selected vegetables in the United States as of 2014, by fertilizer type (in pounds per acre)
- Top 10 U.S. states based on production area for principal fresh market and processed vegetables in 2017 (in acres)*
- Top 10 U.S. states based on production of principal fresh market vegetables in 2016 (in 1,000 cwt)*
- Top 10 U.S. states based on production of principal vegetables for processing in 2016 (in tons)*
- Top 10 U.S. states based on production value of principal fresh market vegetables in 2016 (in 1,000 U.S. dollars)*
- Top 10 U.S. states based on production value of principal vegetables for processing in 2016 (in 1,000 U.S. dollars)*
- Per capita utilization of fresh and processed vegetables in the United States from 2003 to 2017 (in pounds)*
- Distribution of per capita utilization of fresh and processed vegetables in the U.S. from 2003 to 2017*
- Per capita utilization share of processed vegetables in the U.S. from 2003 to 2017, by type*
- Per capita consumption of fresh vegetables in the United States in 2015, by vegetable type (in pounds)*
- Distribution of expenditures on fruits and vegetables in United States households in 2017, by type*
- Per capita consumption of fresh vegetables in the United States from 2000 to 2015 (in pounds)*
- Value of U.S. product shipments of frozen vegetables 2002 to 2016 (in billion U.S. dollars)
- Sales of frozen fruits and vegetables in U.S. retail stores in 2014 and 2016 (in million U.S. dollars)*
- Unit sales of the frozen prepared vegetables in U.S. retail stores in 2018, by brand (in million units)
- Average annual expenditure on frozen vegetables per consumer unit in the United States from 2007 to 2017 (in U.S. dollars)*
- Average price per unit of the frozen fruit and shelf stable vegetables category in U.S. retail stores in 2018, by segment (in U.S. dollars)
- Average price per unit of the private label frozen prepared vegetables in U.S. retail stores in 2017 (in U.S. dollars)
- Fluctuation of turnover achieved through the sale of vegetables in 2015/2016 compared to the 2014/2015 season, by type of vegetables* (in percentage)
- Fluctuation of turnover achieved through the sale of vegetables in 2015/2016 compared to the five-year average 2010-2015, by type of vegetables* (in percentage)
- Vegetable acreage in China between 2007 to 2017 (in million hectares)
- Vegetable acreage in China in 2017, by region (in thousand hectares)
- Share of production of organic vegetables and potatoes in Italy in 2014, by region
- Production value of cabbage for fresh market in the U.S. from 2000 to 2017 (in 1,000 U.S. dollars)*
- Quarterly retail sales of fresh fruit and vegetables in Canada from 2014 to 2018 (in billion Canadian dollars)
- U.S. cabbage production for fresh market from 2000 to 2017 (in 1,000 cwt)
- Consumption volume of vegetables in the United States from 2010 to 2015 (in million tons)
- Income from the output of fresh vegetables in the United Kingdom (UK) from 2000 to 2017 (in million GBP)
- U.S. cucumber production for fresh market from 2000 to 2017 (in 1,000 cwt)
- Production volume of pulses and vegetables produced in the United States from 2014 to 2018 (in million cwt)
- Number of enterprises for growing vegetables, melons, roots and tubers in the United Kingdom (UK) in 2017, by turnover size band
- Income from the output of vegetables and horticultural products in the United Kingdom (UK) from 2000 to 2017 (in million GBP)
- Sales volume of frozen vegetables in Canada from 2013 to 2016 (in million units)*
- Per capita expenditure on vegetables in Spain in 2017, by product (in euros)
- Does the fact that fruits and vegetables are cultivated in France inspire more confidence in you?*
- Volume of asparagus exported from Spain between 2013 and 2017 (in 1,000 metric tons)
- Share of turnover of the fresh produce sector in Australia in the financial year 2017, by state
- Value of manioc, arrowroot salep/yams exported by the United Kingdom (UK) from 2001 to 2018 (in 1,000 GBP)
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