The timeline shows the per capita consumption of fresh vegetables in the United States from 2000 to 2018. According to the report, the U.S. per capita consumption of fresh vegetables amounted to 144.8 pounds in 2018.
Per capita consumption of fresh vegetables in the United States from 2000 to 2018 (in pounds)*
* Based on retail weight excluding potatoes, sweet potatoes, and mushrooms.
All per capita consumption figures are calculated using resident population plus the Armed Forces overseas.
Computed from unrounded data. Calculated by ERS/USDA based on data from various sources.
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US Department of Agriculture, & Economic Research Service. (April 12, 2019). Per capita consumption of fresh vegetables in the United States from 2000 to 2018 (in pounds)* [Graph]. In Statista. Retrieved April 08, 2020, from https://www.statista.com/statistics/537688/per-capita-consumption-of-fresh-vegetables-in-the-us/
US Department of Agriculture, und Economic Research Service. "Per capita consumption of fresh vegetables in the United States from 2000 to 2018 (in pounds)*." Chart. April 12, 2019. Statista. Accessed April 08, 2020. https://www.statista.com/statistics/537688/per-capita-consumption-of-fresh-vegetables-in-the-us/
US Department of Agriculture, Economic Research Service. (2019). Per capita consumption of fresh vegetables in the United States from 2000 to 2018 (in pounds)*. Statista. Statista Inc.. Accessed: April 08, 2020. https://www.statista.com/statistics/537688/per-capita-consumption-of-fresh-vegetables-in-the-us/
US Department of Agriculture, and Economic Research Service. "Per Capita Consumption of Fresh Vegetables in The United States from 2000 to 2018 (in Pounds)*." Statista, Statista Inc., 12 Apr 2019, https://www.statista.com/statistics/537688/per-capita-consumption-of-fresh-vegetables-in-the-us/
US Department of Agriculture & Economic Research Service, Per capita consumption of fresh vegetables in the United States from 2000 to 2018 (in pounds)* Statista, https://www.statista.com/statistics/537688/per-capita-consumption-of-fresh-vegetables-in-the-us/ (last visited April 08, 2020)
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