In 2018, over 60 percent of millennials in the United States were interested in the flexitarian diet. A flexitarian diet implies eating mostly plant-based foods, but also meat and animal products in moderation. Millennials led 2018’s list for each of the alternative diets.
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Winsight Grocery Business. (May 1, 2018). Share of U.S. consumers who were interested in flexitarian, vegetarian, or vegan diets in 2018, by generation [Graph]. In Statista. Retrieved May 18, 2022, from https://www.statista.com/statistics/875526/share-alternative-diet-us-generation/
Winsight Grocery Business. "Share of U.S. consumers who were interested in flexitarian, vegetarian, or vegan diets in 2018, by generation ." Chart. May 1, 2018. Statista. Accessed May 18, 2022. https://www.statista.com/statistics/875526/share-alternative-diet-us-generation/
Winsight Grocery Business. (2018). Share of U.S. consumers who were interested in flexitarian, vegetarian, or vegan diets in 2018, by generation . Statista. Statista Inc.. Accessed: May 18, 2022. https://www.statista.com/statistics/875526/share-alternative-diet-us-generation/
Winsight Grocery Business. "Share of U.S. Consumers Who Were Interested in Flexitarian, Vegetarian, or Vegan Diets in 2018, by Generation ." Statista, Statista Inc., 1 May 2018, https://www.statista.com/statistics/875526/share-alternative-diet-us-generation/
Winsight Grocery Business, Share of U.S. consumers who were interested in flexitarian, vegetarian, or vegan diets in 2018, by generation Statista, https://www.statista.com/statistics/875526/share-alternative-diet-us-generation/ (last visited May 18, 2022)