Canned vegetables production volume Japan 2010-2019

Published by C. Diep, Jan 4, 2021
This statistic depicts the production volume of canned vegetables in Japan from 2009 to 2019. In 2019, around 33.6 thousand tons of canned vegetables were produced in Japan, a decrease from about 51 thousand tons in 2010.

Production volume of canned vegetables in Japan from 2010 to 2019 (in 1,000 tons)

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Release date

June 2020

Region

Japan

Survey time period

2010 to 2019

Supplementary notes

Values have been rounded.

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