Latin America: frequency of reading food labels 2019

As of August 2019, 35 percent of respondents in a survey carried out in Latin America declared regularly reading food labels before buying a product. Within the same survey, 24 percent of respondents stated always reading food labels prior to their purchases, while 25 percent declared doing so some times. Among the food label ingredients preferred by Latin American consumers are natural ingredients, fruits and vegetables, and organic products.

Share of consumers reading food labels in Latin America as of 2019, by frequency

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Release date

August 2019


Central and South America

Survey time period


Supplementary notes

* The date in which the survey was carried out is not provided by the source. The date given is the date corresponding to the release.
The source does not provide further information on the methodology,

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Statistics on "Organic food market in Latin America"

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