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Types of ice cream and sherbet consumed in the U.S. 2011-2020

Published by Statista Research Department, Nov 13, 2020
This statistic shows the types of ice cream and sherbet eaten in the United States from 2011 to 2020. The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer Survey (NHCS). According to this statistic, 248.87 million Americans consumed regular ice cream (not diet) in 2020.

U.S. population: Types of ice cream and sherbet consumed from 2011 to 2020

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Source

Release date

November 2020

Region

United States

Special properties

among consumers of ice cream and sherbet

Supplementary notes

The figures presented reflect the respective population in the United States. Statista calculated the figures based on the U.S. Census data and Simmons National Consumer Survey (NHCS).
Number of respondents (in millions): 2011: 311.58, 2012: 313.87, 2013: 316.06, 2014: 318.39, 2015: 320.74, 2017: 325.15, 2018: 327.17, 2019: 330.27, 2020 (forecast): 332.64.

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