This statistic shows the awareness and importance of key positionings on food and beverage products in Europe in 2016, by claim. A majority of respondents are aware of both no preservative and no artificial color claims at 76 percent each, with 38 percent of respondents actively seeking products with a claim of no preservatives.
Awareness and importance of key positionings on food and beverage products in Europe in 2016, by claim
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Ingredion. (March 23, 2017). Awareness and importance of key positionings on food and beverage products in Europe in 2016, by claim [Graph]. In Statista. Retrieved July 07, 2020, from https://www.statista.com/statistics/691221/awareness-of-key-positionings-on-food-european-union-eu/
Ingredion. "Awareness and importance of key positionings on food and beverage products in Europe in 2016, by claim ." Chart. March 23, 2017. Statista. Accessed July 07, 2020. https://www.statista.com/statistics/691221/awareness-of-key-positionings-on-food-european-union-eu/
Ingredion. (2017). Awareness and importance of key positionings on food and beverage products in Europe in 2016, by claim . Statista. Statista Inc.. Accessed: July 07, 2020. https://www.statista.com/statistics/691221/awareness-of-key-positionings-on-food-european-union-eu/
Ingredion. "Awareness and Importance of Key Positionings on Food and Beverage Products in Europe in 2016, by Claim ." Statista, Statista Inc., 23 Mar 2017, https://www.statista.com/statistics/691221/awareness-of-key-positionings-on-food-european-union-eu/
Ingredion, Awareness and importance of key positionings on food and beverage products in Europe in 2016, by claim Statista, https://www.statista.com/statistics/691221/awareness-of-key-positionings-on-food-european-union-eu/ (last visited July 07, 2020)
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