Processing of poultry meat: enterprises 2011-2020

In 2020, the number of enterprises in the processing and preserving industry of poultry meat in the Netherlands increased by three enterprises (+5.77 percent) since 2019. In total, the number of enterprises amounted to 55 enterprises in 2020. This increase was preceded by a declining number of enterprises in this industry.
According to Eurostat, this includes all companies that were active during at least a part of the reference period.

Find more statistics on other topics about the Netherlands with key insights such as number of enterprises in the glass and glass products manufacturing industry, turnover of the ships and boats building industry, and turnover of the manufacture of office and shop furniture industry.

Number of enterprises in the processing and preserving of poultry meat industry in the Netherlands from 2011 to 2020

Characteristic	Number of enterprises
2020	55
2019	52
2018	53
2017	56
2016	55
2015	54
2014	55
2013	52
2012	43
2011	47

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Release date

March 2023

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Region

Netherlands

Survey time period

2011 to 2020

Supplementary notes

Structural business statistics (SBS) describes the structure, conduct and performance of economic activities, down to the most detailed activity level (several hundred economic sectors).
Number of enterprises: a count of the number of enterprises active during at least a part of the reference period. Definition for number of enterprises differs in some countries.
Data coverage corresponds to code C1012 of NACE Rev. 2.

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