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Per capita consumption of monkfish in households Spain 2013-2019

In 2019, consumption of 0.3 kilos of monkfish per person was observed in Spanish households, which represents the lowest figure in the whole period analyzed. Thus, a negative trend in the consumption of this type of fish continues, as it happens with the total fish consumption in Spain, that has decreased in last years.

Evolution of the per capita consumption of monkfish in Spain 2013 and 2019

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Source

Release date

2020

Region

Spain

Survey time period

2013 to 2019

Supplementary notes

In the source, the data can be found under "Pesca".
The database does not specify the date of data update. Due to the census published by the INE, the data for 2013 were recalculated and, from that year onwards, a new series not comparable with previous data is started. The 2013 data includes from December 2012 to November 2013.

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