Impact of coronavirus on U.S. meat department sales growth as of March 15, 2020

During the week of March 15, 2020, the dollar sales of turkey meat in the United States grew by 96.1 percent. Conversely, the dollar sales of deli meat appreciated by 40.4 percent in that period.

For further information about the coronavirus (COVID-19) pandemic, please visit our dedicated Facts and Figures page.

Impact of coronavirus (COVID-19) on the sales growth of meat in the United States for week ending March 15, 2020, by category*

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Source

Release date

March 2020

Region

United States

Survey time period

week ending March 15, 2020

Supplementary notes

*Total U.S. multioutlet channels.

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Statistics on "Coronavirus: impact on food and beverage trends in the U.S."

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