Changes in cooking habits since the start of the COVID-19 pandemic U.S. in 2021

Changes in cooking habits since the start of the COVID-19 pandemic in the United States in 2021

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Release date

March 2021

Region

United States

Survey time period

March 4, 2021 to March 8, 2021

Number of respondents

1,000 respondents

Age group

18 and older

Supplementary notes

Participants were asked: "When thinking about how your cooking habits may have changed since the start of the COVID-19 pandemic, have you:"

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