Changes to free-from consumers shopping habits in the United Kingdom (UK) in 2015

How, if at all, have your purchase habits changed over the last six months?*

Download
Show detailed source information?
Register for free
Already a member?
Log in
Source

Use Ask Statista Research Service

Release date

May 2016

Region

United Kingdom

Survey time period

August 2015

Number of respondents

1,328 respondents

Special properties

Cutting down on gluten = n(245); Allergy / intolerance sufferers = n(242); Cutting down on dairy = n(261)

Method of interview

Online survey

Supplementary notes

* A boost was included to ensure that there were robust numbers for key consumer groups including wheat / gluten intolerant or allergic, dairy intolerant or allergic, free-from buyers and parents with children with food intolerances / allergies.

Citation formats
Statista Accounts: Access All Statistics. Starting from $2,388 USD / Year
Basic Account
Get to know the platform

You only have access to basic statistics.
This statistic is not included in your account.

Starter Account
The ideal entry-level account for individual users
  • Instant access to 1m statistics
  • Download in XLS, PDF & PNG format
  • Detailed references
$199 USD / Month *
Professional Account
Full access

Business Solutions including all features.

* Prices do not include sales tax.

Statistics on " Free-from foods in the United Kingdom (UK) "

Other statistics that may interest you Free-from foods in the United Kingdom (UK)

Overview

8

Gluten-free

7

Dairy-free

7

Consumer insights

8

Allergies and intolerances

6

Further related statistics

16
Statista Accounts: Access All Statistics. Starting from $2,388 USD / Year
Learn more about how Statista can support your business.