Eating habits relating to dairy in the United Kingdom (UK) in 2015

Thinking about the following types of ingredients, which of these statements best describes your own eating habits?*

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Release date

May 2016

Region

United Kingdom

Survey time period

August 2015

Number of respondents

1,328 respondents

Method of interview

Online survey

Supplementary notes

* A boost was included to ensure that there were robust numbers for key consumer groups including wheat / gluten intolerant or allergic, dairy intolerant or allergic, free-from buyers and parents with children with food intolerances / allergies.

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Statistics on " Free-from foods in the United Kingdom (UK) "

Other statistics that may interest you Free-from foods in the United Kingdom (UK)

Overview

8

Gluten-free

7

Dairy-free

7

Consumer insights

8

Allergies and intolerances

6

Further related statistics

17
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