Eating habits relating to dairy in the United Kingdom (UK) in 2015

Published by Statista Research Department, May 17, 2016
This statistic shows the results of a survey in which respondents were asked to best describe their own eating habits in relation to dairy in the United Kingdom (UK) in 2015. A majority of 65 percent of respondents are not trying to cut down on dairy, followed by 11 percent who do not know what dairy is.

Thinking about the following types of ingredients, which of these statements best describes your own eating habits?*

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Source

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Release date

May 2016

Region

United Kingdom

Survey time period

August 2015

Number of respondents

1,328 respondents

Method of interview

Online survey

Supplementary notes

* A boost was included to ensure that there were robust numbers for key consumer groups including wheat / gluten intolerant or allergic, dairy intolerant or allergic, free-from buyers and parents with children with food intolerances / allergies.

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