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U.S. consumer gluten-free breads consumption in 2017

Frequency of gluten-free bread consumption in the United States as of 2017

by Statista Research Department, last edited Dec 16, 2015
U.S. consumer gluten-free breads consumption in 2017 This statistic shows the results of a survey on the frequency of gluten-free bread consumption in the United States as of 2017. A 56 percent share of the respondents claimed to eat mostly gluten-free bread.
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Frequency of gluten-free bread consumption in the United States as of 2017

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by Statista Research Department, last edited Dec 16, 2015
This statistic shows the results of a survey on the frequency of gluten-free bread consumption in the United States as of 2017. A 56 percent share of the respondents claimed to eat mostly gluten-free bread.
Show more
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