Shipment volume of powdered isolates of soy proteins in Japan 2013-2022
In 2022, the shipment volume of powdered isolates of soy proteins in Japan amounted to around 6.19 thousand tons, decreasing from roughly 8.43 thousand tons in the previous year. Soy proteins are used as a meat extender in processed meats and can be extruded as dough in meat substitute manufacturing.
