This statistic presents the per capita consumption of fresh citrus fruit in the United States from 2000 to 2018. According to the report, the U.S. per capita consumption of fresh citrus fruit amounted to about 23.95 pounds in 2018.
Per capita consumption of fresh citrus fruit in the United States from 2000 to 2018
(in pounds)
* Preliminary
Citrus fruit include oranges and temples, tangerines and tangelos, lemons, limes and grapefruit. Based on retail weight.
**Predicted.
***Fresh marketing years begin in November of the first year shown for fresh oranges and Temples, tangerines, and tangelos; September for grapefruit; August for lemons; and April for limes.
All per capita consumption figures are calculated using resident population plus the Armed Forces overseas.
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Economic Research Service, & US Department of Agriculture. (October 31, 2019). Per capita consumption of fresh citrus fruit in the United States from 2000 to 2018 (in pounds) [Graph]. In Statista. Retrieved January 21, 2020, from https://www.statista.com/statistics/257189/per-capita-consumption-of-fresh-citrus-fruit-in-the-us/
Economic Research Service, und US Department of Agriculture. "Per capita consumption of fresh citrus fruit in the United States from 2000 to 2018 (in pounds)." Chart. October 31, 2019. Statista. Accessed January 21, 2020. https://www.statista.com/statistics/257189/per-capita-consumption-of-fresh-citrus-fruit-in-the-us/
Economic Research Service, US Department of Agriculture. (2019). Per capita consumption of fresh citrus fruit in the United States from 2000 to 2018 (in pounds). Statista. Statista Inc.. Accessed: January 21, 2020. https://www.statista.com/statistics/257189/per-capita-consumption-of-fresh-citrus-fruit-in-the-us/
Economic Research Service, and US Department of Agriculture. "Per Capita Consumption of Fresh Citrus Fruit in The United States from 2000 to 2018 (in Pounds)." Statista, Statista Inc., 31 Oct 2019, https://www.statista.com/statistics/257189/per-capita-consumption-of-fresh-citrus-fruit-in-the-us/
Economic Research Service & US Department of Agriculture, Per capita consumption of fresh citrus fruit in the United States from 2000 to 2018 (in pounds) Statista, https://www.statista.com/statistics/257189/per-capita-consumption-of-fresh-citrus-fruit-in-the-us/ (last visited January 21, 2020)
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