U.S. per capita consumption of fresh citrus fruit 2000-2022

Per capita consumption of fresh citrus fruit in the United States from 2000 to 2022

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Release date

November 2023


United States

Survey time period

2000 to 2022

Special properties

*Fresh market

Supplementary notes

Citrus fruit include oranges and temples, tangerines and tangelos, lemons, limes and grapefruit. Based on retail weight.
*Fresh marketing years begin in November of the first year shown for fresh oranges and Temples, tangerines, and tangelos; September for grapefruit; August for lemons; and April for limes.
All per capita consumption figures are calculated using resident population plus the Armed Forces overseas.

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