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U.S. per capita consumption of fresh citrus fruit 2000-2018

Per capita consumption of fresh citrus fruit in the United States from 2000/01 to 2017/18 (in pounds)

U.S. per capita consumption of fresh citrus fruit 2000-2018 This statistic presents the per capita consumption of fresh citrus fruit in the United States from 2000/01 to 2017/18. According to the report, the U.S. per capita consumption of fresh citrus fruit amounted to about 23.9 pounds in 2017/18.
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Per capita consumption of fresh citrus fruit in the United States from 2000/01 to 2017/18 (in pounds)

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Per capita consumption in pounds
2017/18*23.9
2016/17 23.77
2015/16 24.03
2014/15 22.72
2013/14 23.26
2012/13 23.95
2011/12 23.51
2010/11 22.79
2009/10 21.58
2008/09 20.69
2007/08 20.62
2006/07 17.94
2005/06 21.64
2004/05 21.63
2003/04 22.7
2002/03 23.82
2001/02 23.37
2000/01 23.93
Per capita consumption in pounds
2017/18*23.9
2016/17 23.77
2015/16 24.03
2014/15 22.72
2013/14 23.26
2012/13 23.95
2011/12 23.51
2010/11 22.79
2009/10 21.58
2008/09 20.69
2007/08 20.62
2006/07 17.94
2005/06 21.64
2004/05 21.63
2003/04 22.7
2002/03 23.82
2001/02 23.37
2000/01 23.93

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This statistic presents the per capita consumption of fresh citrus fruit in the United States from 2000/01 to 2017/18. According to the report, the U.S. per capita consumption of fresh citrus fruit amounted to about 23.9 pounds in 2017/18.
Show more

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