The statistic depicts why US respondents consider the salt/sodium content of the foods and beverages they buy. 69% of respondents say they consider the absence/presence of salt/sodium in order to prevent a future health condition.
Which of the following, if any, are reasons why you consider the salt/sodium content of the foods and beverages you buy?
Loading statistic...
Basic Account
Get to know the platform
You only have access to basic statistics.
Starter Account
The ideal entry-level account for individual users
- Instant access to 1m statistics
- Download in XLS, PDF & PNG format
- Detailed references
$199 USD / Month *
Professional Account
Full access
Business Solutions including all features.
* Prices do not include sales tax.
Other statistics that may interest you Statistics on
About the industry
10
- Basic Statistic Reasons why people try to include protein in daily diet 2013
- Basic Statistic U.S. consumers: opinion on food colors 2012
- Basic Statistic Frequency of thinking about the number of calories U.S. residents consume 2013-2014
- Basic Statistic Consideration of the healthfulness of food and beverages by U.S. consumers 2013-2015
- Basic Statistic England: distribution of children who love playing sport 2018, by activity
- Premium Statistic England: distribution of children 2018, by gender and liking of being active
- Basic Statistic England: share of children who know how to get involved in sport 2018, by ethnicity
- Basic Statistic England: share of children who understand why sport is good 2018, by school year
- Basic Statistic England: share of children who understand why sport is good 2018, by by ethnicity
- Basic Statistic England: distribution of boys and girls 2018, by liking of playing sport
About the region
10
- Basic Statistic U.S. food packaging claims and certifications influence on consumer behavior 2017
- Premium Statistic Food packaging claims and certifications that U.S. consumers know about 2017
- Premium Statistic Food claims important for U.S. consumers 2016
- Basic Statistic Information foods/beverages package influence on purchase 2013-2016
- Basic Statistic Consideration of food components by consumers in the U.S. 2015
- Premium Statistic Reasons for consuming low-calorie sweeteners 2019
- Basic Statistic U.S. consumers changes in opinions of added sugars 2018
- Basic Statistic U.S. consumers changes in opinions of low/no-calorie sweeteners 2017
- Basic Statistic U.S. consumers: Consideration of ingredients in foods and beverages 2013-2015
- Premium Statistic Share of Americans trying to limit or avoid dietary sugar intake 2023
Selected statistics
1
Other regions
8
- Basic Statistic Northern Ireland: people eating less than 5 fruit or vegetable portions a day 2010-20
- Premium Statistic Canadian consumers trying to have healthy eating habits 2019
- Premium Statistic Survey on interest in healthy nutrition in Norway 1999-2015
- Premium Statistic Food industry perception on reformulation's impact on their revenue Malaysia 2019
- Basic Statistic Italy: consumers' understanding of food labels 2017
- Premium Statistic 'Sustainable' food attributes: consumer rating when shopping in Asia-Pacific 2014
- Premium Statistic Major healthy eating concerns in the United Kingdom (UK) 2015-2016
- Basic Statistic Retail sales forecast of vitamin and dietary supplements in Europe from 2010 to 2020
Related statistics
10
- Premium Statistic Preferred sweeteners for food and beverages among consumers in the U.S. 2019
- Basic Statistic Alcohol consumption in the past year in England 2021, by gender
- Basic Statistic Maximum alcohol consumption in England 2021, by gender and age
- Basic Statistic Weekly alcohol consumption in England 2021, by gender
- Basic Statistic Adults who do not drink alcohol in England 2021, by gender and income
- Basic Statistic Adults who do not drink alcohol in England 2021, by gender and age
- Basic Statistic U.S. Millennials: rating of factors when buying foods and beverages 2014, by type
- Premium Statistic U.S. consumers' importance of preservatives when buying groceries by generation 2014
- Premium Statistic U.S. consumers' importance of organic when buying groceries 2014
- Basic Statistic U.S. consumers' importance of vegan when buying groceries 2014
Further related statistics
10
- Consumer rating of impact of type of calories on weight gain 2013-2021
- Overweight prevalence in England 2000-2021, by gender
- Food items adults eat more of when trying to be healthier in Great Britain 2017
- Actions performed when preparing, cooking & consuming foods 2014-2016
- Leading causes of death among the white population in the United States in 2020
- Presence of mental ill health in England 2014, by gender
- Children's sedentary time in England 2008-2012, by gender and BMI
- Portion distortion over the last 20 years in the U.S. for selected foods 2011
- Sales of Nestlé in AOA 2021-2023, by product categories
- Sales of Nestlé in Zone North America (NA) from 2021-2023, by product categories
Further Content: You might find this interesting as well
Statistics
- Consumer rating of impact of type of calories on weight gain 2013-2021
- Overweight prevalence in England 2000-2021, by gender
- Food items adults eat more of when trying to be healthier in Great Britain 2017
- Actions performed when preparing, cooking & consuming foods 2014-2016
- Leading causes of death among the white population in the United States in 2020
- Presence of mental ill health in England 2014, by gender
- Children's sedentary time in England 2008-2012, by gender and BMI
- Portion distortion over the last 20 years in the U.S. for selected foods 2011
- Sales of Nestlé in AOA 2021-2023, by product categories
- Sales of Nestlé in Zone North America (NA) from 2021-2023, by product categories
IFIC. (May 23, 2013). Which of the following, if any, are reasons why you consider the salt/sodium content of the foods and beverages you buy? [Graph]. In Statista. Retrieved May 02, 2024, from https://www.statista.com/statistics/266868/reasons-for-considering-salt-sodium-in-food-products/
IFIC. "Which of the following, if any, are reasons why you consider the salt/sodium content of the foods and beverages you buy?." Chart. May 23, 2013. Statista. Accessed May 02, 2024. https://www.statista.com/statistics/266868/reasons-for-considering-salt-sodium-in-food-products/
IFIC. (2013). Which of the following, if any, are reasons why you consider the salt/sodium content of the foods and beverages you buy?. Statista. Statista Inc.. Accessed: May 02, 2024. https://www.statista.com/statistics/266868/reasons-for-considering-salt-sodium-in-food-products/
IFIC. "Which of The Following, If Any, Are Reasons Why You Consider The Salt/Sodium Content of The Foods and Beverages You Buy?." Statista, Statista Inc., 23 May 2013, https://www.statista.com/statistics/266868/reasons-for-considering-salt-sodium-in-food-products/
IFIC, Which of the following, if any, are reasons why you consider the salt/sodium content of the foods and beverages you buy? Statista, https://www.statista.com/statistics/266868/reasons-for-considering-salt-sodium-in-food-products/ (last visited May 02, 2024)
Which of the following, if any, are reasons why you consider the salt/sodium content of the foods and beverages you buy? [Graph], IFIC, May 23, 2013. [Online]. Available: https://www.statista.com/statistics/266868/reasons-for-considering-salt-sodium-in-food-products/