This statistic illustrates what Canadian consumers believe makes a meal healthy, as of March 2018. Some 54 percent of survey respondents stated that more fruit and vegetables make a meal healthier, whilst some 14 percent of respondents said that a meal high in protein is healthy.
Consumer view on what makes a meal healthy in Canada as of March 2018
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Nielsen. (May 10, 2018). Consumer view on what makes a meal healthy in Canada as of March 2018 [Graph]. In Statista. Retrieved February 28, 2020, from https://www.statista.com/statistics/860210/healthy-meal-components-canada/
Nielsen. "Consumer view on what makes a meal healthy in Canada as of March 2018." Chart. May 10, 2018. Statista. Accessed February 28, 2020. https://www.statista.com/statistics/860210/healthy-meal-components-canada/
Nielsen. (2018). Consumer view on what makes a meal healthy in Canada as of March 2018. Statista. Statista Inc.. Accessed: February 28, 2020. https://www.statista.com/statistics/860210/healthy-meal-components-canada/
Nielsen. "Consumer View on What Makes a Meal Healthy in Canada as of March 2018." Statista, Statista Inc., 10 May 2018, https://www.statista.com/statistics/860210/healthy-meal-components-canada/
Nielsen, Consumer view on what makes a meal healthy in Canada as of March 2018 Statista, https://www.statista.com/statistics/860210/healthy-meal-components-canada/ (last visited February 28, 2020)
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