- Consumer Goods & FMCG›
- Food & Nutrition›
What makes a meal healthy according to Canadians 2018
Premium statistics
Industry-specific and extensively researched technical data (partially from exclusive partnerships).
A paid subscription is required for full access.
What makes a meal healthy according to Canadians 2018
Consumer view on what makes a meal healthy in Canada as of March 2018
by Emma Bedford,
last edited
Jun 1, 2018
This statistic illustrates what Canadian consumers believe makes a meal healthy, as of March 2018. Some 54 percent of survey respondents stated that more fruit and vegetables make a meal healthier, whilst some 14 percent of respondents said that a meal high in protein is healthy.
Consumer view on what makes a meal healthy in Canada as of March 2018
| Share of respondents | |
|---|---|
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| Share of respondents | |
|---|---|
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
Exclusive Premium statistic
You need a Premium Account for unlimited access.
Full access to 1m statistics
Incl. source references
Available to download in PNG, PDF, XLS format
Premium Account
only $49 / month
*
Exclusive content
Exclusive Premium statistic
You need a Premium Account for unlimited access.
Full access to 1m statistics
Incl. source references
Available to download in PNG, PDF, XLS format
Premium Account
only $49 / month
*
© Statista 2019
About this statistic
Show source
Download
Settings
Share
Chart type
Datalabels
Share on Social Media
Download started
Please be patient - this may take a moment
Please be patient - this may take a moment
Description
Source
More information
by Emma Bedford,
last edited
Jun 1, 2018
This statistic illustrates what Canadian consumers believe makes a meal healthy, as of March 2018. Some 54 percent of survey respondents stated that more fruit and vegetables make a meal healthier, whilst some 14 percent of respondents said that a meal high in protein is healthy.
- Show sources information
- Show publisher information
- Release date
- May 2018
- Region
- Canada
- Survey time period
- March 2018
- Number of respondents
- 5,810 respondents
- Method of interview
- Online survey
- Supplementary notes
- More than one answer could be chosen.
Source
- Show sources information
- Show publisher information
- Release date
- May 2018
More information
- Region
- Canada
- Survey time period
- March 2018
- Number of respondents
- 5,810 respondents
- Method of interview
- Online survey
- Supplementary notes
- More than one answer could be chosen.
Other statistics on the topic
Healthy dining in the U.S.
Statista Accounts:
Access All Statistics. Starting from $588 / Year
Basic Account
Get to know the platform
You only have access to basic statistics.
This statistic is not included in your account!
Premium Account
Your perfect start with Statista
- Instant access to 1m statistics
- Download in XLS, PDF & PNG format
- Detailed references
$49 / Month *
Corporate Account
Full access
Corporate solution including all features.
* All products require an annual contract.
Prices do not include sales tax.
Prices do not include sales tax.
Leading companies trust Statista:
Related Studies: Available to Download in PDF or PPTX Format
All Information
in one Presentation
Eating behavior in Canada
- 57 page/s
- English
- pptx
- Detailed references
Everything On "Eating behavior in Canada" in One Document: Edited and Divided into Handy Chapters. Including Detailed References.
Other Reports & Dossiers
Statista has been my savior on several occasions. The site is easy to maneuver and the data is in a format that can go right into a report or presentation.Marlene Greenfield
Vice President, Hearst Magazines
Statistics on "Eating behavior in Canada"
- Overview
The most important statistics
- Healthy food and drink behaviors consumers are making an effort to do in Canada as of January 2019*Canadian consumers trying to have healthy eating habits 2019
- Reasons consumers were motivated to change their eating habits in Canada as of January 2019Reasons for Canadian consumers to eat healthier 2019
- Share of consumers who follow specialty diets in Canada as of February 2019, by typePercentage of Canadian consumers who have dietary preferences by type 2019
- Share of consumers who report having a food allergy or intolerance in Canada as of January 2019Canadian consumers with food allergies or intolerance 2019
- Most popular cuisines among consumers in Canada as of March 2017, by eating locationMost popular cuisines in Canada by eating location 2017
- Meal and cooking habits
The most important statistics
- How often do you eat breakfast?Frequency of eating breakfast among Canadian consumers 2019
- Leading breakfast sandwich breads preferred by consumers in Canada as of January 2019Preferred breakfast sandwich breads among Canadians 2019
- Where do you mostly eat your lunch during the week?Locations consumers eat their lunch in Canada 2019
- Frequency consumers take lunch to work during the week in Canada as of January 2019How often Canadian consumers pack lunch for work 2019
- Weekly dinner habits among consumers in Canada as of March 2017, by frequencyConsumer's weekly dinner habits in Canada by frequency 2017
- Reasons for not cooking frequently at home often among consumers in Canada as of March 2017*Reasons for not cooking at home often among consumers in Canada 2017
- How often in one month Canadians use fresh ingredients to cook in 2017, by age groupFrequency of Canadians cooking with fresh ingredients by age group 2017
- Specialty diets
The most important statistics
- Number of consumers who are vegetarian or vegan in Canada in 2018 (in millions)Number of Canadians who are vegetarian or vegan 2018
- Percentage of vegetarians and vegans in Canada as of March 2018, by regionVegetarianism and veganism rates in Canada by region 2018
- How often consumers eat meat or meat containing products in Canada as of September 2018Frequency of Canadian meat consumption 2018
- Consumer willingness to try alternative protein sources in Canada as of November 2017Substitute protein sources Canadians are willing to try 2017
- Share of consumers who only consume organic foods in Canada as of September 2018*Share of Canadian consumers who eat only organic foods 2018
- Ingredients which consumers try to avoid in food products in Canada as of March 2017Ingredients avoided in food products by Canadian consumers 2017
- Nutrition
The most important statistics
- Consumer view on what makes a meal healthy in Canada as of March 2018What makes a meal healthy according to Canadians 2018
- Most important ingredients for nutrition according to consumers in Canada as of March 2017*Most important ingredients for nutrition according to consumers in Canada 2017
- Food and nutrition habits among consumers in Canada as of March 2017Food and nutrition habits among consumers in Canada 2017
- Attitudes towards nutrition and cooking among consumers in Canada as of March 2017Attitudes towards nutrition and cooking in Canada 2017
- Attitudes towards healthy food and nutrition among consumers in Canada as of March 2017* Attitudes towards healthy food and nutrition in Canada 2017
- Leading reasons consumers in Canada want to include more plants-based foods in their diet as of April 2017Reasons Canadian consumers want to include plant-based foods in their diet 2017
Discover Statista
Need help with using Statista for your research?
Tutorials and first steps
Further Content: Statistics, Studies, and Topic Pages
Statistics
- Canadians' response to whether they eat a healthy or unhealthy diet 2019
- Canadians' view on ease of affording a healthy diet if you try 2019
- Canadians' view on difficulty in keeping track of a healthy diet 2019
- Retail sales value of organic green tea South Korea 2013-2022
- Guideline intake of fruit and vegetables in Wales 2015, by socio-economic class
- Attitudes towards diet and general wellbeing in Great Britain 2013-2017
- Retail sales value of organic products South Korea 2013-2022
- Changes to eating habits in the last twelve months in Germany 2008-2015
- Brazilian retail sales of organic products 2009-2018
- How Canadian consumers think healthy food access will change in the future 2018
- Availability of healthy food options at restaurants in the United Arab Emirates 2016
- Scotland: share of children who eat no portions of vegetables 2016, by gender and age
- Fruit and vegetable consumption in Scotland 2003-2016, by gender
- Scotland: share of children who eat five portions of vegetables daily by gender & age
- Fruit and vegetable consumption in Scotland 2016, by gender
- Children's Christmas meals in France 2014
- Locations U.S. consumers eat meals when having guests 2016
- Reasons to stop drinking liquid meal shakes in South Korea 2018, by age group
- Main food brands for Christmas in France 2015
- Italy: firms manufacturing prepared meals and dishes 2014-2016, by legal form
Studies
- Health and wellness food trends in the United Kingdom
- Free-from foods in the United Kingdom (UK)
- Eating behavior in Canada
- Protein market
- Meat substitutes market in the U.S.
- Ter Beke Fresh Food Group Annual Report 2018
- What encourages consumers to trial new flavors?
- Europe's Appetite for Healthier Food Grows
- Pea protein isolate in food and beverage products
- Frozen food consumption in Great Britain (Kantar Media TGI)
- Online meal kit delivery services in the U.S.
- Frozen food consumption in Spain (Kantar Media TGI)
- Frozen food in the United Kingdom (UK)
- ConAgra Brands
- The Scottish Health Survey 2017
Statistics on "Eating behavior in Canada"
- Canadian consumers trying to have healthy eating habits 2019
- Reasons for Canadian consumers to eat healthier 2019
- Percentage of Canadian consumers who have dietary preferences by type 2019
- Canadian consumers with food allergies or intolerance 2019
- Most popular cuisines in Canada by eating location 2017
- Frequency of eating breakfast among Canadian consumers 2019
- Preferred breakfast sandwich breads among Canadians 2019
- Locations consumers eat their lunch in Canada 2019
- How often Canadian consumers pack lunch for work 2019
- Consumer's weekly dinner habits in Canada by frequency 2017
- Reasons for not cooking at home often among consumers in Canada 2017
- Frequency of Canadians cooking with fresh ingredients by age group 2017
- Number of Canadians who are vegetarian or vegan 2018
- Vegetarianism and veganism rates in Canada by region 2018
- Frequency of Canadian meat consumption 2018
- Substitute protein sources Canadians are willing to try 2017
- Share of Canadian consumers who eat only organic foods 2018
- Ingredients avoided in food products by Canadian consumers 2017
- What makes a meal healthy according to Canadians 2018
- Most important ingredients for nutrition according to consumers in Canada 2017
- Food and nutrition habits among consumers in Canada 2017
- Attitudes towards nutrition and cooking in Canada 2017
- Attitudes towards healthy food and nutrition in Canada 2017
- Reasons Canadian consumers want to include plant-based foods in their diet 2017
- Canadians' response to whether they eat a healthy or unhealthy diet 2019
- Canadians' view on ease of affording a healthy diet if you try 2019
- Canadians' view on difficulty in keeping track of a healthy diet 2019
- Retail sales value of organic green tea South Korea 2013-2022
- Guideline intake of fruit and vegetables in Wales 2015, by socio-economic class
- Attitudes towards diet and general wellbeing in Great Britain 2013-2017
- Retail sales value of organic products South Korea 2013-2022
- Changes to eating habits in the last twelve months in Germany 2008-2015
- Brazilian retail sales of organic products 2009-2018
- How Canadian consumers think healthy food access will change in the future 2018
- Availability of healthy food options at restaurants in the United Arab Emirates 2016
- Scotland: share of children who eat no portions of vegetables 2016, by gender and age
- Fruit and vegetable consumption in Scotland 2003-2016, by gender
- Scotland: share of children who eat five portions of vegetables daily by gender & age
- Fruit and vegetable consumption in Scotland 2016, by gender
- Children's Christmas meals in France 2014
- Locations U.S. consumers eat meals when having guests 2016
- Reasons to stop drinking liquid meal shakes in South Korea 2018, by age group
- Main food brands for Christmas in France 2015
- Italy: firms manufacturing prepared meals and dishes 2014-2016, by legal form
Statista Accounts:
Access All Statistics. Starting from $588 / Year
Related topics
About Statista
Statista offers dossiers and reports on over 170 industries. With Statista you are always able to make informed decisions and boost your work efficiency.
Internet & Telecommunications
- Social Media
- E-Commerce
- Online Video & Entertainment
- Advertising & Marketing
Consumer Goods & FMCG
- Alcoholic Beverages
- Cleaning Products
- Cosmetics & Personal Care
- Food & Nutrition
Retail & Trade
- Health & Hygiene
- International Trade
- Shopping Behavior
- Sports & Leisure
Travel, Tourism & Hospitality
- Business Travel
- Leisure Travel
- Accomodation
- Restaurants
Society
- Demographics
- Economy
- Education & Science
- Politics & Government
Transportation & Logistics
- Aviation
- Rail Transport
- Vehicles & Road Traffic
- Water Transport
Save statistic in .XLS format
You can only download this statistic as a Premium user.
Save statistic in .PNG format
You can only download this statistic as a Premium user.
Save statistic in .PDF format
You can only download this statistic as a Premium user.
Show source references
As a Premium user you get access to the detailed source references and background information about this statistic.
Show details about this statistic
As a Premium user you get access to background information and details about the release of this statistic.
Bookmark statistics
As soon as this statistic is updated, you will immediately be notified via e-mail.
Change statistics options
You need at least a Premium Account to use this feature.
Exclusive Corporate feature
This feature is limited to our corporate solutions.
Please contact us to get started with full access to dossiers, forecasts, studies and international data.
Corporate Account
We use cookies to personalize contents and ads, offer social media features, and analyze access to our website. In your browser settings you can configure or disable this, respectively, and can delete any already placed cookies. For details, please see your browser’s Help section (by pressing F1). Please see our privacy statement for details about how we use data.