This statistic depicts the importance of health and/or sustainability issues when making food purchasing decisions in the United States as of 2017. Healthy and socially conscious was important to about 48 percent of respondents saying they are prioritizing healthy or socially conscious food purchases this year.
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U.S. consumer health and sustainability considerations when purchasing food 2017
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Importance of health and/or sustainability issues when making food purchasing decisions in the United States as of 2017*
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This statistic depicts the importance of health and/or sustainability issues when making food purchasing decisions in the United States as of 2017. Healthy and socially conscious was important to about 48 percent of respondents saying they are prioritizing healthy or socially conscious food purchases this year.
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Description
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This statistic depicts the importance of health and/or sustainability issues when making food purchasing decisions in the United States as of 2017. Healthy and socially conscious was important to about 48 percent of respondents saying they are prioritizing healthy or socially conscious food purchases this year.
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- Release date
- May 2018
- Region
- United States
- Survey time period
- year ended July 29,2017
- Method of interview
- Online panel
- Supplementary notes
-
* Multiple answers were possible.
The source does not provide detailed information regarding the questions, and the number of respondents.
Nielsen answers on demand syndicated panel.
More information
- Region
- United States
- Survey time period
- year ended July 29,2017
- Method of interview
- Online panel
- Supplementary notes
-
* Multiple answers were possible.
The source does not provide detailed information regarding the questions, and the number of respondents.
Nielsen answers on demand syndicated panel.
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Percentage of U.S. children and adolescents who were obese 1988-2014
Number of families in the U.S. by number of children and ethnic group 2014
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+Head Start program enrollment in the U.S. 2017, by state
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Statistics on "Child health and nutrition"
- Overview
The most important statistics
- Infant and toddler population in North America in 2010 and 2015, by country (in millions) *North America's infant and toddler population, 2010 and 2015
- Number of families in the United States by number of children under 18 living in the household from 2000 to 2017 (in 1,000s)Number of families in the US by number of children 2000-2017
- Number of families in the United States by number of children under 18 living in the household and ethnic group in 2014Number of families in the U.S. by number of children and ethnic group 2014
- Weekly household grocery spending in the United States 2017, by household type (in U.S. dollars)Weekly U.S. household grocery expenditure by household type 2017
- Number of children receiving food stamps in the United States in 2015, by living arrangement (in millions)Number of U.S. kids receiving food stamps 2015, by living arrangement
- Share of households with children in the United States in 2016, by food security status of adults and childrenShare of U.S. households with kids 2016, by food security status of adults and kids
- Percentage of children in food-insecure households* in the U.S. from 1995 to 2016U.S. - share of children in food-insecure households 1995-2016
- Number of children enrolled in the Head Start program in the United States in 2017, by state*Head Start program enrollment in the U.S. 2017, by state
- Health status
The most important statistics
- Percentage of U.S. children and adolescents who were obese in selected periods between 1988 and 2014Percentage of U.S. children and adolescents who were obese 1988-2014
- Obesity rates in youth in the United States in 2011-2014, by ethnicityYouth obesity rates in the U.S. by ethnicity 2011-2014
- Share of obese high school students in the United States in 2017, by stateShare of obese high school students in the U.S. by state 2017
- Percentage of children with current or past asthma in the United States as of 2016, by regionPercentage of current asthma in the United States among children 2016, by region
- Nutrient intake
The most important statistics
- Daily food energy intake from food and beverages of male children and adolescents in the United States in 2013/2014, by age group (mean amount in kcal per individual)U.S. food energy intake from food of male children and adolescents by age 2013/2014
- Daily food energy intake from food and beverages of female children and adolescents in the United States in 2013/2014, by age group (mean amount in kcal per individual)U.S. food energy intake from food of female children and adolescents 2013/2014
- Daily protein intake from food and beverages of male children and adolescents in the United States in 2013/2014, by age group (mean amount in grams per individual)U.S. protein intake from food of male children and adolescents by age 2013/2014
- Daily protein intake from food and beverages of female children and adolescents in the United States in 2013/2014, by age group (mean amount in grams per individual)U.S. protein intake from food of female children and adolescents 2013/2014
- Daily carbohydrate intake from food and beverages of male children and adolescents in the United States in 2013/2014, by age group (mean amount in grams per individual)U.S. carbohydrate intake from food of male children and adolescents 2013/2014
- Daily carbohydrate intake from food and beverages of female children and adolescents in the United States in 2013/2014, by age group (mean amount in grams per individual)U.S. carbohydrate intake from food of female children and adolescents 2013/2014
- Daily sugar intake from food and beverages of male children and adolescents in the United States in 2013/2014, by age group (mean amount in grams per individual)U.S. sugar intake from food of male children and adolescents 2013/2014
- Daily fat intake from food and beverages of male children and adolescents in the United States in 2013/2014, by age group (mean amount in grams per individual)U.S. fat intake from food of male children and adolescents 2013/2014
Popular Related Keywords
- health
- importance
- consumers
- sustainability
- food shopping
- Show more
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Further Content: Statistics, Studies, and Topic Pages
Statistics
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- U.S. consumers' sustainability considerations when making purchasing decisions 2014
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- Italy: preferences for selected food labels in 2017, by age
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- Italy: preferences for selected food labels in 2017 by age
- U.S. consumers' definition of natural food products 2013
- Italy: preferences for selected food labels in 2017
- Italy: preferences for selected food labels in 2017, by social class
- Daily intake of selected macronutrients in Northern Ireland 2008-2012, by age
- Reasons for taking folic acid supplement in Scotland 2013
- Self-assessment of own health by U.S. consumers 2015
- Food and drink: Qualities shoppers willing to pay more for in Great Britain 2014
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Statistics on the topic
Free statistics
- Number of families in the United States by number of children under 18 living in the household from 2000 to 2017 (in 1,000s)
- Number of families in the United States by number of children under 18 living in the household and ethnic group in 2014
- Percentage of children in food-insecure households* in the U.S. from 1995 to 2016
- Percentage of U.S. children and adolescents who were obese in selected periods between 1988 and 2014
- Obesity rates in youth in the United States in 2011-2014, by ethnicity
- Percentage of children with current or past asthma in the United States as of 2016, by region
- Daily food energy intake from food and beverages of male children and adolescents in the United States in 2013/2014, by age group (mean amount in kcal per individual)
- Daily food energy intake from food and beverages of female children and adolescents in the United States in 2013/2014, by age group (mean amount in kcal per individual)
- Daily protein intake from food and beverages of male children and adolescents in the United States in 2013/2014, by age group (mean amount in grams per individual)
- Daily protein intake from food and beverages of female children and adolescents in the United States in 2013/2014, by age group (mean amount in grams per individual)
- Daily carbohydrate intake from food and beverages of male children and adolescents in the United States in 2013/2014, by age group (mean amount in grams per individual)
- Daily carbohydrate intake from food and beverages of female children and adolescents in the United States in 2013/2014, by age group (mean amount in grams per individual)
- Daily sugar intake from food and beverages of male children and adolescents in the United States in 2013/2014, by age group (mean amount in grams per individual)
- Daily fat intake from food and beverages of male children and adolescents in the United States in 2013/2014, by age group (mean amount in grams per individual)
- Daily sugar intake from food and beverages of female children and adolescents in the United States in 2013/2014, by age group (mean amount in grams per individual)
- Daily fat intake from food and beverages of female children and adolescents in the United States in 2013/2014, by age group (mean amount in grams per individual)
- Current, binge, and heavy alcohol use in the U.S. among persons aged 12 -20 in 2016, by gender*
- Average daily intake of macronutrients as a share of total food energy intake in Northern Ireland from 2008/09 to 2011/12, by age
- Distribution of reasons for taking folic acid supplements in Scotland in 2013
- How would you describe your own health in general?*
Premium Statistics
- Infant and toddler population in North America in 2010 and 2015, by country (in millions) *
- Weekly household grocery spending in the United States 2017, by household type (in U.S. dollars)
- Number of children receiving food stamps in the United States in 2015, by living arrangement (in millions)
- Share of households with children in the United States in 2016, by food security status of adults and children
- Number of children enrolled in the Head Start program in the United States in 2017, by state*
- Projected number of children enrolled in Medicaid in the United States from 2018 to 2025 (in millions)
- Share of obese high school students in the United States in 2017, by state
- Importance of company action to American consumers in promoting sustainable food options in 2014*
- Reasons consumers consider sustainability when making food purchasing decisions in the United States in 2014*
- Importance of influence to American consumers in food purchasing decisions in 2014
- When shopping for food, do you usually choose products with at least one of the following labels?
- When shopping for food, do you usually choose products with at least one of the following labels?
- When shopping for food, do you usually choose products with at least one of the following labels?
- When shopping for food, do you usually choose products with at least one of the following labels?
- How closely do the following phrases fit your definition of a natural food product?
- When shopping for food, do you usually choose products with at least one of the following labels?
- When shopping for food, do you usually choose products with at least one of the following labels?
- When buying food and drink generally, which of the below would you be willing to pay more for?
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