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Per capita food consumption value India FY 2016 by type

Published by Statista Research Department, Mar 17, 2022
The per capita consumption value of milk, cheese and eggs in India amounted to over four thousand Indian rupees in fiscal year 2016. Dairy products and cereals accounted for a share of about 40 percent of the total food consumed across the country that year.

Per capita food consumption value across India in financial year 2016, by type (in Indian rupees)

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Release date

June 2018

Region

India

Survey time period

FY 2016

Supplementary notes

Note: One Indian rupee is equal to 0.014 U.S. dollars and 0.012 euros (as of September 2018).

India's financial year begins in April and ends in March. For example, FY 2016 started in April 2015 and ended in March 2016.

Values have been rounded for clarity.

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