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Annual weight based food self-sufficiency ratio of milk and dairy products in Japan from fiscal year 2010 to 2018
Food self-sufficiency ratio of milk and dairy products in Japan FY 2010-2018
Published by Statista Research Department, Sep 24, 2019
In fiscal year 2018, the food self-sufficiency ratio of milk and dairy products in Japan was estimated to decrease to 59 percent, implying the country's increasing reliance on imported dairy products to cover the domestic demand. The food self-sufficiency ratio indicates the share of food consumed in Japan that is covered by domestic production.
Annual weight based food self-sufficiency ratio of milk and dairy products in Japan from fiscal year 2010 to 2018
Self-sufficiency ratio
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Food self-sufficiency ratio of milk and dairy products in Japan FY 2010-2018
Published by Statista Research Department, Sep 24, 2019
In fiscal year 2018, the food self-sufficiency ratio of milk and dairy products in Japan was estimated to decrease to 59 percent, implying the country's increasing reliance on imported dairy products to cover the domestic demand. The food self-sufficiency ratio indicates the share of food consumed in Japan that is covered by domestic production.
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