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Purchase frequency of local food products by the French 2014
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Purchase frequency of local food products by the French 2014
How often do you buy local food products, which means products that have been grown, raised and made close to your home?
This statistic shows the frequency at which French consumers bought local food products in 2014. More than 40 percent of respondents said they bought very often or often local food products, whereas three percent never purchased these kind of products.
How often do you buy local food products, which means products that have been grown, raised and made close to your home?
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About this statistic
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Description
Source
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- Release date
- February 2014
- In cooperation with:
- Region
- France
- Survey time period
- January 22-27, 2014
- Number of respondents
- 1,008 respondents
- Age group
- 18 years and older
- Method of interview
- Online panel
- Open this statistic in...
Source
- Show sources information
- Show publisher information
- Release date
- February 2014
- In cooperation with:
More information
- Region
- France
- Survey time period
- January 22-27, 2014
- Number of respondents
- 1,008 respondents
- Age group
- 18 years and older
- Method of interview
- Online panel
- Open this statistic in...
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- Overview
- Consumer definition of "local food" in the United States as of October 2015*U.S. consumer definition of "local food" October 2015
- Consumers' preference for local brands and global brands worldwide in 2015, by category* Consumers' preference for local and global brands worldwide 2015, by category
- Leading reasons for choosing local versus global brands among consumers worldwide in 2015 Leading factors for choosing global and local brands among consumers worldwide 2015
- Product claims U.S. consumers look for on food labels while grocery shopping in 2014Food labeling: product claims U.S. consumers look for 2014
- Consumer behavior
- How often do you eat locally grown foods?U.S. consumers' frequency of eating locally grown foods 2013-2014
- What promotional initiatives motivate you to buy local foods?*Promotions that motivate U.S. shoppers to buy local foods 2015
- How interested are you in locally sourced meat and poultry?Meat market: U.S. consumers' interest in locally sourced meat and poultry 2015
- The importance of the factor "local" among beer drinkers in the United States in 2015, by age groupU.S. beer drinkers' rating of the factor local 2015, by age group
- The importance of the factor "local" among craft beer drinkers in the United States in 2015, by age groupU.S. craft beer drinkers' rating of the factor local 2015, by age group
- Retail
- Are you satisfied with the amount of healthy food options available in your local stores and restaurants?U.S. consumers: satisfaction with amount of healthy food options available 2014
- Are you satisfied with the portion size of food options available in your local stores and restaurants?U.S. consumers: satisfaction with the portion size available 2014
- U.S. consumers' importance of locally grown produce and packaged goods when selecting their primary grocery store in 2013 and 2014*U.S. primary supermarkets: consumers' importance of locally grown produce 2013-2014
- Purchasing behavior
- I am more likely to purchase and willing to pay more for a soup or salad that is...Qualities influencing U.S. consumers to buy soup/salad as of February 2014
- What are the main reasons for not buying local groceries?*U.S. shoppers' reasons for not buying local food 2015
- Restaurant trends
- Leading trends in culinary themes on restaurant menus in the United States in 2018*Leading trends in culinary themes on restaurant menus in the U.S. in 2018
- Leading trends in main dishes on restaurant menus in the United States in 2018*Leading trends in main dishes on restaurant menus in the U.S. in 2018
- Leading trends in food items on restaurant menus in the United States in 2018*Leading trends in food items on restaurant menus in the U.S. 2018
- Leading trends in produce on restaurant menus in the United States in 2018*Leading trends in produce on restaurant menus in the U.S. 2018
- What are your plans for serving these types of food in 2014?Organic and health foods served in U.S. chain restaurants in 2014, by type
- Consumers whose restaurant choice is influenced by local foods in the United States as of July 2014, by generationLocal foods as an influence on restaurant choice in the U.S. in 2014
- Share of restaurant operators reporting increased interest in locally sourced items in the United States as of December 2015, by restaurant typeConsumer interest in locally sourced items in restaurants in the U.S. 2015
- Points of purchase of local food products in France 2014
- Food products: quality criteria according to French consumer 2014
- French preference for "made in France" food products 2014
- Local consumption: benefits according to French consumers 2014
- Importance of the origin of food products for French consumers 2014
- Difficulty in finding reliable food products in France 2014
- Incentives for the purchase of local products in France 2014
- Varieties of potatoes known by the French 2014
- Opinion of the French on the quality and freshness of local products 2016
- Preference of French consumers for local products 1995 to 2015
- U.S. consumers' definition of natural food products 2013
- Role of the Internet in the choice of food products in France 2015
- Frequency of drive-in purchase by new customers in France 2013
- Local products purchases by frequency in France 2006-2015
- Distance between consumers and local producers in France 2014
- Consumption of cooked dishes made with potatoes in France 2014
- Share of French people increasing their use of take-away food 2014-2017
- U.S. consumers' frequency of eating locally grown foods 2013-2014
- Promotions that motivate U.S. shoppers to buy local foods 2015
- Meat market: U.S. consumers' interest in locally sourced meat and poultry 2015
- U.S. beer drinkers' rating of the factor local 2015, by age group
- U.S. craft beer drinkers' rating of the factor local 2015, by age group
- Leading trends in culinary themes on restaurant menus in the U.S. in 2018
- Leading trends in main dishes on restaurant menus in the U.S. in 2018
- Leading trends in food items on restaurant menus in the U.S. 2018
- Leading trends in produce on restaurant menus in the U.S. 2018
- Organic and health foods served in U.S. chain restaurants in 2014, by type
- Local foods as an influence on restaurant choice in the U.S. in 2014
- Consumer interest in locally sourced items in restaurants in the U.S. 2015
- Points of purchase of local food products in France 2014
- Food products: quality criteria according to French consumer 2014
- French preference for "made in France" food products 2014
- Local consumption: benefits according to French consumers 2014
- Importance of the origin of food products for French consumers 2014
- Difficulty in finding reliable food products in France 2014
- Incentives for the purchase of local products in France 2014
- Varieties of potatoes known by the French 2014
- Opinion of the French on the quality and freshness of local products 2016
- Preference of French consumers for local products 1995 to 2015
- U.S. consumers' definition of natural food products 2013
- Role of the Internet in the choice of food products in France 2015
- Frequency of drive-in purchase by new customers in France 2013
- Local products purchases by frequency in France 2006-2015
- Distance between consumers and local producers in France 2014
- Consumption of cooked dishes made with potatoes in France 2014
- Share of French people increasing their use of take-away food 2014-2017
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