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Meat market: U.S. consumers' interest in locally sourced meat and poultry 2015

Published by Statista Research Department, Feb 17, 2016
This statistic displays the results of a survey conducted in November 2015. U.S. consumers were asked how interested they are in locally sourced meat and poultry. During the survey, 41 percent of respondents indicated that they were very interested in locally sourced meat and poultry.

How interested are you in locally sourced meat and poultry?

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Sources

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Release date

February 2016

Region

United States

Survey time period

First and second week of November 2015

Number of respondents

1,360 respondents

Age group

18 years and older

Special properties

U.S. consumers*

Method of interview

Online survey

Supplementary notes

* Survey respondents had to meet the following requirements to participate in the survey:
Primary or equally shared responsibility for food shopping.
Not adhere to a vegetarian or vegan lifestyle.

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Overview

4

Consumer behavior

5

Retail

3

Purchasing behavior

2

Restaurant trends

7

Further related statistics

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