Distribution of restaurants with foodborne illness outbreaks 2014-2016, by ownership

Published by
John Elflein,
Mar 8, 2019
This statistic depicts the distribution of foodborne outbreaks by retail establishment ownership from 2014 to 2016. According to the data, 72.9 percent of outbreaks were at independent retail establishments.

Distribution of retail establishments that experienced foodborne illness outbreaks in the U.S. from 2014 to 2016, by ownership

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Release date

February 2019

Region

United States

Survey time period

2014 to 2016

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