Catering industry in China

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Statista dossier on the catering industry in China

This dossier presents a range of statistics and facts on catering industry in China. It includes information on market size, leading players and consumption trends on catering services in China.

Table of contents

  • 1. Market size
    • Income of dining sector in China 2011-2017

    • Share of revenue from dining in residents' expenditure on food in China 2013-2023

    • Number of outlets in the foodservice market China 2017-2022, by type

    • Hospitality chain stores in China 2008-2018

    • Hospitality chain store revenue in China 2018, by type

    • Sales revenue of fast food restaurants in China 2015-2022

    • Sales revenue in full-service restaurants in China 2011-2022

  • 2. Leading catering chains
    • Revenue of Quanjude Group China 2012-2019

    • Number of affiliates of Quanjude Group China 2019

    • Revenue of Haidilao Group China 2018

    • Number of Haidilao Group restaurants by location 2018

    • Revenue of YUM China 2012-2019

    • Number of YUM China restaurants, by mode of operation 2012-2018

    • Number of Papa John's restaurants in China 2007-2018, by mode of operation

    • Number of Starbucks stores in China from 2005 to 2019

  • 3. Consumer behaviors
    • TGI of people rarely cooking at home in China 2018, by age group

    • Trends of frequency of eating out in China 2018

    • Chinese consumer expenditure on dining out 2018

    • Factors considered when choosing a restaurant in China 2018

    • Ways to receive information about a restaurant in China 2018

  • 4. Food delivery service
    • Gross revenue of O2O food delivery China 2010-2018

    • Penetration rate of O2O catering service China 2010-2018

    • Number of restaurants on e-commerce platform Meituan Waimai 2015-2017

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