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Italy: sales volume of gluten-free baked goods 2010-2015

Sales volume of gluten-free baked goods in Italy between 2010 and 2015 (in 1,000 tons)

Italy: sales volume of gluten-free baked goods 2010-2015 This statistic represents the sales volume of gluten-free baked goods in Italy between the years 2010 and 2015. Over the survey period, the amount of gluten-free baked goods sold in Italy has steadily increased from 7 thousand kilos in 2010 to more than 15 thousand kilos in 2015.
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Sales volume of gluten-free baked goods in Italy between 2010 and 2015 (in 1,000 tons)

Sales volume in thousand tons
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Sales volume in thousand tons
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This statistic represents the sales volume of gluten-free baked goods in Italy between the years 2010 and 2015. Over the survey period, the amount of gluten-free baked goods sold in Italy has steadily increased from 7 thousand kilos in 2010 to more than 15 thousand kilos in 2015.
Show more
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