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Per capita consumption of beans in the U.S. 2012-2016, by type
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Per capita consumption of beans in the U.S. 2012-2016, by type
Per capita consumption of beans in the United States from 2012 to 2016, by type (in pounds per person)
by Statista Research Department,
last edited
Dec 12, 2016
This statistic shows the per capita consumption of beans in the United States from 2012 to 2016, by type. In 2016, approximately 2.65 pounds of pinto beans were consumed per person per year in the county, up from 2.61 pounds a year earlier.
Per capita consumption of beans in the United States from 2012 to 2016, by type (in pounds per person)
| Pinto | Navy | Great Northern | Kidney (all) | Dark red | Light red | Black | Lima | Baby lima | Large red | Small red | Chickpea | Blackeye | Pink | Other | |
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| Pinto | Navy | Great Northern | Kidney (all) | Dark red | Light red | Black | Lima | Baby lima | Large red | Small red | Chickpea | Blackeye | Pink | Other | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
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by Statista Research Department,
last edited
Dec 12, 2016
This statistic shows the per capita consumption of beans in the United States from 2012 to 2016, by type. In 2016, approximately 2.65 pounds of pinto beans were consumed per person per year in the county, up from 2.61 pounds a year earlier.
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- Release date
- December 2016
- Region
- United States
- Survey time period
- 2012 to 2016
Source
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- As a Premium user you get access to the detailed source references and background information about this statistic.
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- Release date
- December 2016
More information
- Region
- United States
- Survey time period
- 2012 to 2016
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Further Content: Statistics, Studies, and Topic Pages
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- Per capita consumption of beans in the U.S. 2012-2018
- Volume of dry beans produced worldwide 2013-2017
- Volume of dry beans produced worldwide 2013-2017, by country
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- Volume of pulses produced in Canada 2013-2017, by type
- Volume of lentils produced worldwide 2017, by country
- Volume of field peas produced worldwide 2013-2017
- Volume of field peas produced worldwide 2013-2017, by country
- Volume of chickpeas produced worldwide 2013-2017
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- Export volume of beans (Faba and Broad) Australia 2015 by country
- Planted area of dry pulses in the U.S. 2014-2019, by type
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- Volume of oilseed produced in the U.S. 2012-2016, by type
- Dried broad beans production volume 2014-2019 Spain
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- Sales volume of pulses in China 2010-2019
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- Production volume of lentils worldwide in 2017, by country (in 1,000 metric tons)
- Production volume of pulses worldwide from 2014 to 2017, by type (in million metric tons)
- Production volume of field peas worldwide from 2013 to 2017 (in million metric tons)
- Production volume of chickpeas worldwide in 2017, by country (in 1,000 metric tons)
- Total area of cultivation for pulses across India from FY 2014 to FY 2017 (in million hectares)
- Annual yield of pulses in India from FY 2014 to FY 2017 (in kilogram per hectare)
- Distribution of Rabi pulses production in India for FY 2018, by state
- Share of area in Kharif pulses production in India by state in FY 2018, by state
- Availability of pulses across India in FY 2017, by type (in million metric tons)
- Demand volume for pulses across India from FY 2008 to FY 2019 (in million metric tons)
- Daily availability of pulses per capita across India from 2011 to 2017 (in grams)
- Value of India's pulses imports from FY 2011 to FY 2018 (in billion Indian rupees)
- Major pulses in India in FY 2016, by import volume (in thousand metric tons)
- Annual availability of pulses per capita across India from 2011 to 2017 (in kilograms)
- Export volume of major pulses in India for 2015-16, by type (in thousand tons)
- Value of cereals, wheat and other staples in the retail market across India in 2015, by type (in billion Indian rupees)
- Share of pulses in India's dry food grocery market in 2016, by regions*
- Share of chickpeas in India's dry food grocery market in 2016, by regions*
- Value of monthly per capita consumption of dry food grocery across rural and urban India in 2016, by type (in Indian rupees)*
- Factors influencing pulses and staples shopping according to online shoppers in India as of February 2018
- Per capita consumption of beans in the United States from 2012 to 2018 (in pounds per person)
- Production volume of dry beans worldwide from 2013 to 2017 (in million metric tons)
- Production volume of dry beans worldwide from 2013 to 2017, by country (in million metric tons)
- Production volume of lentils worldwide from 2013 to 2017 (in million metric tons)
- Production volume of pulses in Canada from 2013 to 2017, by type (in 1,000 metric tons)
- Production volume of field peas worldwide from 2013 to 2017, by country (in 1,000 metric tons)
- Production volume of chickpeas worldwide from 2013 to 2017 (in million metric tons)
- Export volume of Faba and Broad beans from Australia in 2015, by country (in metric tons)
- Planted area of dry peas and lentils in the United States from 2014 to 2019, by type (in 1,000 acres)
- Planted area of dry peas and lentils in the United States from 2014 to 2019 (in 1,000 acres)
- Production volume of oilseed in the United States from 2012 to 2016, by type (in 1,000 metric tons)
- Annual volume of dried broad beans produced in Spain from 2014 to 2019** (in 1,000 tons)
- Volume of dry beans exported from the United States in 2018, by country of destination (in 1,000 cwt bags)
- Annual volume of green broad beans produced in Spain from 2014 to 2019 (in 1,000 tonnes)
- Sales volume of pulses in China in 2014, by category (in 1,000 metric tons)
- Sales volume of pulses in China from 2010 to 2019 (in 1,000 metric tons)*
- Value of red adzuki beans exported from Canada to the European Union (EU-28) countries from 2009 to 2013 (in 1,000 Canadian dollars)
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