Importance of factors in restaurant experiences in the U.S. as of August 2014

Published by Statista Research Department, Aug 26, 2014
This statistic shows the importance of factors in restaurant experiences in the United States as of August 2014. During the survey, 29 percent of respondents said that price was the most important factor in a restaurant experience.

Importance of factors in restaurant experiences in the United States as of August 2014*

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Source

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Release date

August 2014

Region

United States

Survey time period

August 25, 2014

Number of respondents

400 respondents

Age group

18 years and older

Method of interview

Online survey

Supplementary notes

* This question was phrased by the source as follows: "Please rank the following from most important to least important when considering your experience at a restaurant."
For the purpose of this statistic "Position one" is the most important and "Position four" is the least important.

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Overview

6

Participation

6

Dining experience

8

Payment

4

Further related statistics

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Eating out behavior in the U.S.Fast food restaurants in the U.S. Restaurants in the U.S.
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