Dairy and fermented products production volume in Mexico 2022, by type

Published by P. Navarro Villa, Dec 22, 2023
In 2022, drinkable yogurt was the most produced dairy product (excluding cheese) with around 387 thousand metric tons. Yogurt with fruits/cereals and natural milk cream followed with 235.83 and 216.55 thousand tons produced, respectively.
As of June 2023, the three products are still the most produced per month in the country.

Production of dairy and fermented products in Mexico in 2022, by type (in 1,000 metric tons)

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Source

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Release date

December 2023

Region

Mexico

Survey time period

2022

Special properties

Preliminary data

Supplementary notes

Figures have been rounded.
For this statistic, the monthly values reported by the source have been summed by Statista.

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Market overview

5

Production and trade

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Retail market

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Consumption

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