Ecuador: swine meat production 2010-2021

In 2019, swine meat production in Ecuador amounted to 212 thousand metric tons carcass-weight equivalent (CWE), up from 210 thousand metric tons CWE produced a year earlier. This figure is expected to increase in 2020 and 2021, reaching 216 thousand tons by the latter year.

Production of swine meat in Ecuador from 2010 to 2021

Loading statistic...
You need to log in to download this statistic
Register for free
Already a member?
Log in
Show detailed source information?
Register for free
Already a member?
Log in
Sources

Release date

January 2021

Region

Ecuador

Survey time period

2010 to 2019

Supplementary notes

* Forecast.
** Metric tons of carcass-weight equivalent (CWE).
The source does not provide the exact publication date. The given date is the date of access.

Statista Accounts: Access All Statistics. Starting from $468 / Year
Basic Account
Get to know the platform

You only have access to basic statistics.

Single Account
The ideal entry-level account for individual users
  • Instant access to 1m statistics
  • Download in XLS, PDF & PNG format
  • Detailed references
$59 $39 / Month *
in the first 12 months
Corporate Account
Full access

Corporate solution including all features.

* Prices do not include sales tax.

Statistics on "Meat industry in China"

Statista Accounts: Access All Statistics. Starting from $468 / Year
Learn more about how Statista can support your business.