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Pork export volume from Japan FY 2011-2019

Published by C. Diep, Jun 9, 2020
In fiscal year 2019, around 1,800 tons of pork meat were exported from Japan, an increase from about 663 tons in fiscal 2011. In contrast, imports of pork amounted to over 950 thousand tons in 2019, over 500 times of the export volume.

Export volume of pork meat from Japan from fiscal year 2011 to 2019 (in tons)*

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© Statista 2020

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Release date

June 2020

Region

Japan

Survey time period

fiscal years 2011 to 2019; the Japanese fiscal years start April 1 of each stated year and end March 31 of the following year

Supplementary notes

*Boneless cut equivalent.

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