This statistic illustrates the relation and key trends about meat consumption, vegetarianism and veganism in Italy in the year 2016. Over the period of consideration, the majority of the respondents (55 percent) admitted that they reduced their own consumption of meat over the years. However, even if small percentage of individuals stated to be either vegetarian (four percent) or vegan (one percent), 40 percent of the respondents did not change significantly their diets.
Meat consumption, vegetarianism and veganism in Italy in 2016
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Istituto Ixè. (June 26, 2017). Meat consumption, vegetarianism and veganism in Italy in 2016 [Graph]. In Statista. Retrieved January 19, 2020, from https://www.statista.com/statistics/719739/meat-consumption-vegetarianism-and-veganism-in-italy/
Istituto Ixè. "Meat consumption, vegetarianism and veganism in Italy in 2016." Chart. June 26, 2017. Statista. Accessed January 19, 2020. https://www.statista.com/statistics/719739/meat-consumption-vegetarianism-and-veganism-in-italy/
Istituto Ixè. (2017). Meat consumption, vegetarianism and veganism in Italy in 2016. Statista. Statista Inc.. Accessed: January 19, 2020. https://www.statista.com/statistics/719739/meat-consumption-vegetarianism-and-veganism-in-italy/
Istituto Ixè. "Meat Consumption, Vegetarianism and Veganism in Italy in 2016." Statista, Statista Inc., 26 Jun 2017, https://www.statista.com/statistics/719739/meat-consumption-vegetarianism-and-veganism-in-italy/
Istituto Ixè, Meat consumption, vegetarianism and veganism in Italy in 2016 Statista, https://www.statista.com/statistics/719739/meat-consumption-vegetarianism-and-veganism-in-italy/ (last visited January 19, 2020)
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