Leading 10 natural cheese chunk brands sales in the U.S. 2018

Sales of the leading 10 natural cheese chunk brands in the United States in 2018 (in million U.S. dollars)

Leading 10 natural cheese chunk brands sales in the U.S. 2018 This graph shows the sales of the leading 10 natural cheese chunk brands in the United States in 2018. For the 12 weeks ended April 22, 2018, Tillamook was the second ranked natural cheese chunk brand in the United States with about 49.85 million U.S. dollars' worth of sales.
Natural cheese chunks

Natural cheese chunks are defined as large pieces of cheese, aged naturally for a specific amount of time. Cultured milk is the main ingredient used to make natural cheese. Salt, enzymes and flavors can be added. Available products then vary in size, flavor, level of hardness or softness and fat content. Popular types of natural cheese include Cheddar, Colby Jack, Cheddar Jack, Monterey Jack, and Swiss cheese.
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Sales of the leading 10 natural cheese chunk brands in the United States in 2018 (in million U.S. dollars)

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Sales in million U.S. dollars
Private label263.46
Tillamook49.85
Laughing Cow Mini Babybel47.32
Kraft43.76
Cabot39.45
Belgioioso29.64
Kraft Cracker Barrel25.14
Boar’s Head18.83
Cacique Ranchero17.73
Crystal Farms14.32
Sales in million U.S. dollars
Private label263.46
Tillamook49.85
Laughing Cow Mini Babybel47.32
Kraft43.76
Cabot39.45
Belgioioso29.64
Kraft Cracker Barrel25.14
Boar’s Head18.83
Cacique Ranchero17.73
Crystal Farms14.32
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This graph shows the sales of the leading 10 natural cheese chunk brands in the United States in 2018. For the 12 weeks ended April 22, 2018, Tillamook was the second ranked natural cheese chunk brand in the United States with about 49.85 million U.S. dollars' worth of sales.
Natural cheese chunks

Natural cheese chunks are defined as large pieces of cheese, aged naturally for a specific amount of time. Cultured milk is the main ingredient used to make natural cheese. Salt, enzymes and flavors can be added. Available products then vary in size, flavor, level of hardness or softness and fat content. Popular types of natural cheese include Cheddar, Colby Jack, Cheddar Jack, Monterey Jack, and Swiss cheese.
Show more
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