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Types of organic foods consumed in the U.S. 2020

Published by Statista Research Department, Jun 23, 2022
This statistic shows the types of organic foods used most often in the United States in 2020. The data has been calculated by Statista based on the U.S. Census data and Simmons National Consumer Survey (NHCS). According to this statistic, 31.54 million Americans used yogurt in 2020.

U.S. population: Which types of organic foods do you use most often?

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Source

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Release date

November 2020

Region

United States

Survey time period

2020

Special properties

among users of organic foods

Supplementary notes

* The figures presented reflect the respective population in the United States. Statista calculated the figures based on the U.S. Census data and Simmons National Consumer Survey (NHCS).

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International trade

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Consumer behavior

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Topics

Organic food market in the U.S. Organic farming in the U.S.Organic food market in EuropeOrganic dairy market in the U.S.Natural and organic cosmetics in the United Kingdom (UK)
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