Refined sake per capita consumption volume in Japan FY 2014-2021

Published by C. Diep, Jul 10, 2023
In fiscal year 2021, the per capita consumption volume of refined sake in Japan amounted to just under four liters. Refined sake, also referred to as seishu, refers to a fermented alcoholic beverage made from rice.

Per capita consumption volume of refined sake in Japan from fiscal year 2014 to 2021 (in liters)

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Release date

July 2023

Region

Japan

Survey time period

fiscal years 2014 to 2021; the Japanese fiscal year runs from April 1 of each stated year to March 31 of the following year

Supplementary notes

Figures exclude sales in Okinawa Prefecture.

Figures prior to 2019 come from previous reports.
Values have been rounded.

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