Restaurant employee satisfaction with working hours in the U.S. in 2013, by job type

Published by Statista Research Department, Aug 28, 2014
This statistic shows restaurant employee satisfaction with current working hours in the United States as of October 2013, by occupation. During the survey, 21 percent of shift or crew supervisors said they would like more working hours.

Restaurant employee satisfaction with working hours in the United States as of October 2013, by occupation

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Source

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Release date

August 2014

Region

United States

Survey time period

October to November 2013

Number of respondents

5,100 respondents

Special properties

current and former restaurant industry employees

Method of interview

Online survey

Supplementary notes

Percentages may not add up to 100 due to rounding.

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