T. Ozbun
Research expert covering food retail and all food topics for Italy and Brazil
Get in touch with us nowAccording to the data, as of the year considered, the production volume of cheese with a geographical indication certification in Italy amounted to just under 582 thousand tons. GI fruit and vegetables came second with a production volume of approximately 578 thousand tons.
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Industry overview
Olive oil
Balsamic vinegar
Cheese
Wine
Further related statistics
* For commercial use only
Basic Account
Starter Account
The statistic on this page is a Premium Statistic and is included in this account.
Professional Account
1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.