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Shoppers' perceived benefits of organic food Australia 2016-2018

Published by Statista Research Department, Jan 3, 2023
This statistic shows perceived benefits of Australian consumers about organic food in 2016 and 2018. In 2018, about 82 percent of Australian shoppers reported that they perceived organic food to be chemical-free.

Consumers' perceived benefits of organic food in Australia in 2016 and 2018

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Release date

April 2018

Region

Australia

Survey time period

one week in June 2016 and February 2018

Number of respondents

1,024 respondents

Age group

18-69 years

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