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Attitudes towards how to address food waste in the United States 2020

Published by Nils-Gerrit Wunsch, Jan 5, 2021
In 2020, U.S. survey respondents were asked "Who should primarily be responsible for addressing food waste?" The results show that approximately 43 percent of respondents believe that companies that produce foods should do more toward developing food waste initiatives.

Who should primarily be responsible for addressing food waste?

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Source

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Release date

October 2020

Region

United States

Survey time period

2020

Number of respondents

500*

Supplementary notes

Numbers do not add up to 100 percent, as respondents could select up to three answers.
The source did not provide an exact survey date.
*The source does not provide the number of respondents from individual countries. Furthermore the source made conflicting statements in the report and on its webpage about the number of respondents .

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