This statistic presents the area for organic food in Italy from 2011 to 2017.
According to data, organic food land grew steadily over the period of consideration from about 1.1 million hectares in 2011 to nearly 1.9 million hectares in 2017.
Land area for organic food in Italy from 2011 to 2017
(in thousand ha)
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FiBL, & IFOAM. (August 1, 2019). Land area for organic food in Italy from 2011 to 2017 (in thousand ha) [Graph]. In Statista. Retrieved August 11, 2020, from https://www.statista.com/statistics/683538/organic-food-retail-area-italy-timeline/
FiBL, und IFOAM. "Land area for organic food in Italy from 2011 to 2017 (in thousand ha) ." Chart. August 1, 2019. Statista. Accessed August 11, 2020. https://www.statista.com/statistics/683538/organic-food-retail-area-italy-timeline/
FiBL, IFOAM. (2019). Land area for organic food in Italy from 2011 to 2017 (in thousand ha) . Statista. Statista Inc.. Accessed: August 11, 2020. https://www.statista.com/statistics/683538/organic-food-retail-area-italy-timeline/
FiBL, and IFOAM. "Land Area for Organic Food in Italy from 2011 to 2017 (in Thousand Ha) ." Statista, Statista Inc., 1 Aug 2019, https://www.statista.com/statistics/683538/organic-food-retail-area-italy-timeline/
FiBL & IFOAM, Land area for organic food in Italy from 2011 to 2017 (in thousand ha) Statista, https://www.statista.com/statistics/683538/organic-food-retail-area-italy-timeline/ (last visited August 11, 2020)
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