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Wholesale sales turnover of organic meat to food service in Norway 2014-2016

Sales turnover of the wholesale of organic meat to food service businesses in Norway from 2014 to 2016 (in million NOK)

Wholesale sales turnover of organic meat to food service in Norway 2014-2016 This statistic shows the sales turnover of the wholesale of organic meat to foodservice businesses in Norway from 2014 to 2016. During the period under consideration, the sales turnover increased. In 2014, it amounted to 2.5 million Norwegian kroner. In 2016, wholesalers sold organic meat to food service businesses, such as hotels, restaurants and caterings, with a value of 6.7 million Norwegian kroner.
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Sales turnover of the wholesale of organic meat to food service businesses in Norway from 2014 to 2016 (in million NOK)

Sales turnover in million NOK
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Sales turnover in million NOK
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This statistic shows the sales turnover of the wholesale of organic meat to foodservice businesses in Norway from 2014 to 2016. During the period under consideration, the sales turnover increased. In 2014, it amounted to 2.5 million Norwegian kroner. In 2016, wholesalers sold organic meat to food service businesses, such as hotels, restaurants and caterings, with a value of 6.7 million Norwegian kroner.
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Statistics on "Organic food market in Norway"
  • Market overview
  • Organic food production
  • Organic meat production
  • Market share
  • Retail sales
  • Wholesale sales to food service
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