Production volume of organic beef in Norway 2011-2017
Production volume of organic beef in Norway from 2011 to 2017 (in tons)
This statistic shows the production volume of organic beef in Norway from 2011 to 2017. During the presented period, the production volume of organic beef increased. In 2012, it amounted to 848 tons. In 2017, roughly 1.4 thousand tons of organic beef were produced in Norway.
Production volume of organic beef in Norway from 2011 to 2017 (in tons)
Source
More information
Statistics on "Organic food market in Canada"
Discover Statista
Need help with using Statista for your research?
Tutorials and first steps
Further Content: Statistics, Studies, and Topic Pages
Statistics
- Production volume of organic pork in Norway 2011-2017
- Production volume of organic poultry meat in Norway 2011-2017
- Production volume of organic sheep and lamb meat in Norway 2011-2017
- Organic share of total sheep and lamb meat sales in Norway 2011-2017
- Number of organic livestock in the European Union (EU-28) in 2017
- Share of organic livestock in the European Union (EU-28) in 2016
- Share of organic pork of the total pork sales in Norway 2011-2017
- Share of organic poultry meat of total poultry meat sales in Norway 2011-2016
- Retail sales of organic pork in Norway 2012-2017
- Retail sales of organic cold cuts in Norway 2011-2017
- Retail sales of organic beef in Norway 2011-2017
- Retail sales of organic sheep and lamb meat in Norway 2011-2017
- Share of organic beef of total beef sales in Norway 2011-2017
- Organic chicken meat sales as share of the total sales in the Netherlands 2010-2016
- U.S. consumers' resaons for purchasing natural or organic meat 2013
- El Salvador: beef & veal meat production volume 2010-2019
- Dominican Republic: beef & veal meat production volume 2010-2019
- Frequency of purchasing organic meat in Canada 2012, by meat type
Statistics on "Organic food market in Canada"
Related topics
About Statista
