Sales channels where French consumers buy organic cheese 2022

Published by Statista Research Department, May 21, 2024
The organic food market has been steadily growing in recent years, and many producers have introduced an organic equivalent for all kinds of food. Similarly to bread, cheese is a staple of the French diet and is also affected by the trend. Most French consumers declare purchasing their organic cheese from hyper- and supermarkets.

Breakdown of purchase locations for organic cheese among consumers in France in 2022

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Release date

March 2023

Region

France

Survey time period

November 21 to December 1, 2022

Number of respondents

4,000 respondents

Age group

18-75 years

Special properties

Respondents who eat organic cheese at least once a month: 33 percent

Method of interview

Computer-assisted web interviews (CAWI)

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French
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