Fruit and vegetable juice manufacturing: turnover in Austria 2012-2021

The turnover of the fruit and vegetable juices manufacturing industry in Austria increased by 137.1 million euros (+15.36 percent) in 2021. Therefore, the turnover in Austria reached a peak in 2021 with 1 billion euros.
Turnover is defined by Eurostat as the total of all sales (excluding VAT) of goods and services carried out by the enterprises of a given sector during the reference period.

Find more statistics on other topics about Austria with key insights such as number of enterprises in the glass and glass products manufacturing industry, number of enterprises in the processing and preserving industry of poultry meat, and number of enterprises in the basic metals manufacturing industry.

Annual turnover in the fruit and vegetable juice manufacturing industry in Austria from 2012 to 2021 (in million euros)

Characteristic	Annual turnover in million euros
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Release date

March 2024

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Region

Austria

Survey time period

2012 to 2021

Supplementary notes

b: Break in time series.
The source adds the following information: 'Turnover corresponds to market sales of goods or services supplied to third parties, it includes all duties and taxes on the goods or services invoiced by the unit with the exception of the VAT invoiced to its customer, it also includes all other charges - transport, packaging, etc.'
Data coverage corresponds to code C1032 of CE Rev 2.

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