Mexico: tequila production 1995-2019, by type

In 2019, out of the the 351.7 million liters of tequila produced in Mexico, 207.5 million liters corresponded to Tequila 100%. Tequila 100% is made out of 100 percent blue agave. The other tequila variety, which is usually named 'Mixtos', uses a second sugar source during fermentation. The production of this kind of tequila attained a production volume of more than 144 million liters in that year.

Tequila production in Mexico from 1995 to 2019, by type (in million liters)*

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Release date

February 2020



Survey time period

1995 to 2019

Supplementary notes

* 40 percent of alcohol by volume.
** Includes other varieties than 100 percent tequila, which use an additional sugar source during fermentation.
The source does not provide the date of release. The date provided corresponds to the date of access.

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